Restaurace a hostince s jihotyrolskou značkou udržitelnosti stupně 2

Typical local cuisine can be enjoyed in the à la carte restaurant Stafler.

The culinary artists create Italian and Tyrolean cuisine. Wholesome and selected international dishes with produce from our own garden or local produce.

We offer fresh bread and bread rolls, cakes, strudels and pastries – some homemade – every day, including Sundays. Cool drinks and refreshing ice cream sundaes.

Indulge all your senses. Whether you're a sportsperson or a pleasure-lover, you can start the day fortified by our breakfast buffet. All dishes from our menu, including both South Tyrolean specialities and international dishes, combined with exquisite wines, are served in relaxed surroundings.

Bistro from 12.30 at 17.30 p.m. - dinner at 19 p.m. only on reservation

The „Vogelmeierhof“, as the Patauner restaurant is called in the vernacular, was built at the centre of Settequerce in 1664 and is today part of a group of preserved and protected buildings. The Patauner family have preserved the character of the house for about 100 years. Fresh, local products such as asparagus from Terlano in spring and local game in autumn set the tone in the good plain Tyrolean cuisine that is creatively refined. You will also find innards and old vegetable varieties such as swede on the menu. The restaurant is member of the group "Südtiroler Gasthaus".

The Chef, Valentin, son of the owner, will tempt you with daily changing dishes that draw on both local and Mediterranean styles. Pizza cooked in a wood-burning oven.

2,5 km vom Dorfzentrum entfernt

Let yourself be pampered by our chefs Florian and Klaus ... • ... with salad appetizers buffet • followed by a 4 course meal • typical South Tyrolean dishes • and light Mediterranean flavors!

DELICIOUS FOOD - Mor sense for culinary pleasure, that is our philosophy. Refined dishes seasoned with subtletly and arranged artistically. Only a dozen dishes on the menu, but a new selection every few weeks. Best quality ingredients, preferably regional or from the region the dish originates. The fine cuisine is complemented by the best pizza: Neapolitan pizza with a high crispy edge. Curious? Then come to our new Anett restaurant between Vipiteno and Racines.

Cozy restaurant with South Tyrolean hospitality in Parcines/Partschins

On request we gladly prepare gluten-free kitchen

The heart of the house: Restaurant Terra Only a few steps from heaven you'll find the highest-located starred restaurant in Italy. Everything you get at Terra - The Magic Place is home-made. The cuisine of gourmet chef Heinrich Schneider is modern and of subtle finesse. The dishes are characterised by products from South Tyrol and farmers from the immediate vicinity. These unique gourmet highlights are matched with the best wines, recommended by the certified sommelier Gisela Schneider, sister of Heinrich. The reconstruction works in the restaurant, the heart of the house, will be concluded in May 2014. Now, the restaurant will also have its own name: "Terra". Especially the most discerning guests can reserve the exclusive "Chefs Table", a table located at the entrance of the kitchen, directly served by the chef and characterized by a special treatment. Another highlight is the Winecube "onethousendwin

The inn Paulser Hof is situated in the heart of the historic vine village San Paolo. All year locals and guests are spoiled with Tyrolean specialties.

Goog cooking – Traditional gourmet delights Committed to tradition. Since 1602. Genuine hospitality and a friendly atmosphere are things that are close to our hearts. Come inside and make yourself at home! Petra & Andreas with Philipp, Johanna and Felix are ready to give you a warm welcome. We cook what we love: traditional South Tyrolean (Pustertal Valley) specialities. Made from fresh, local ingredients and following our forefathers’ secret recipes. Mmmm… tastes great!

Terrace - garden - Stube. Local Food with a Mediterranean touch. Restaurant daily open from 12.00 am - 02.00 pm and from 6.45 pm - 8.45 pm

Culinary delights! Whether you enjoy Mediterranean dishes, South Tyrolean snacks, savoury food, light cuisine or tender and energy-laden meals: The Quelle Cuisine offer everything what your heart desires. You can enjoy a new experience in a healthy palate. Our kitchen team only uses fresh products from local suppliers and from our garden and the finest ingredients delivered by Mother Nature. Our sommelier Akos is happy to recommend the perfect wine from the exclusive range of our wine cellar. Restaurant on Reservation.

the restaurant Oberraindlhof lies on a cosy hill in the middle of the valley. In this old traditional farmer house, family Raffeiner serves historic dishes, local proucts and finest wines.

The Nigglhof is the place to be if you want to forget stressful days for a while and to relax in the middle of our wonderful view to de breathtaking Dolomites and with delicious national food, made with products from our garden. Bar, coffee, homemade cakes, ice cream! Restaurant only in the evening and only on reservation.

Enjoy in a stylish ambiance specialties from South Tyrolean and Mediterranean cuisine, prepared with fresh, seasonal ingredients. We focus on outstanding quality and gastronomic refinement to make your palate delights an unforgettable experience. Experience an evening with first-class service, accompanied by a diverse selection of excellent wines of the highest quality.

The Restaurant-Self-Service of the Hotel Corno Nero offers local and international dishes to you. Enjoy your meal and the surrounding panorama of the dolomites on our sunny terrace. Located at Passo Oclini, 14 km from Cavalese

Our inn is located in an ideal position to stopp off during your hiking tour.

Welcome. Just feel comfortable with us. Enjoy the hospitality, nature, entertainment and food.

Welcome to Restaurant Penserhof! Let yourself be pampered with the local products. Taste the different home-made ravioli and canederli. Grilled Sarntal rainbow trouts with sauerkrauts, sliced steak or roast lamb (with lambs of the farm - seasonal); for dessert different types of home-made pies, tiramisù and typical specialities. Get some fresh air and sun on the two terraces, relax in the traditional stube. Family Kemenater is pleased to welcome you.

We offer homemade starters and locally-sourced meat.

Enjoy your holidays with original South Tyrolean cuisine for real connoisseurs and pleasure seekers. Our passion for South Tyrolean cuisine makes every dish special!

Welcome at the new Naturhotel Runa on the Alp of Rodengo-Luson! We are situated on 1832 m and offer mountain holidays as well as a comfortable rest point! Away from the stress and hectic pace of daily life. 13 comfortable guest rooms and 2 amazing suits are available for a wunderful mountain holiday. Enjoy breathtaking views of the and the stunning mountains from the south-facing terrace, or from the garden with children's play area. You can reach the Roner Alm from the parking Zumis in approx. 40 minutes.

Please book your table in the restaurant online or by phone! Closed on Mondays

We use local products, seasonal ingredients have first priority. The results are healthy and tasty specialties, which combine the best of South-Tyrolean and Mediterranean cuisine. Selected wines complete this unique taste experience.

Suggestion: especially child-friendly with large playground and playroom for cooler days; gluten-free and lactose-free dishes (on request), special focus on regional products, children’s menu Own products: herb garden, salad, bacon, pasta dishes, bread