Restaurants in Bolzano/Bozen and environs

The restaurant at Hotel Belvedere is only on reservation. It's a good location for family parties (like first communion or baptism... ) or Christmas staff parties.

Bar in the little centre of Longostagno.

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The pizzeria offers a wide variety of pizzas, on request also with wholemeal dough, flour from 7 cereals and cúrcuma flour. The restaurant offers a large selection of meat and fish dishes.

The dishes from our farmhouse kitchen are simple but delicious. Enjoy them in our parlours or on the sun terrace with panoramic view. Products from our own farm.

Malga Krabes in Monte Corno Nature Park

Old renovated farmhouse with restaurant and room hire.

Our guests await homemade South Tyrolean specialties with products from our own cultivation. Opening hours: from May-November: thursday-sunday from 11.30 to 21.00. Törggelen on reservation!

Home cooking with local and Italian specialties.

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Pizzeria in the historic centre of Bolzano.

Recently opened, small but pretty, Koi offers you the best of Japanese cuisine, in a "fast" version. In the modern open kitchen, every dish is prepared at the moment, to guarantee maximum freshness and goodness.

Pizzas from the wood-burning oven and Italian - Mediterranean cuisine in the romantic Mühlenstube or at pleasant temperatures outside in the garden.

Along the main road between the villages Bronzolo and Ora on the left side of the street there is the kiosk named Soini. Here you can find many products like local wine, fresh apples, homemade apple- and grape juice and elder syrup. We sell also speck, honey, cheese, dried fruits from the region. On request we prepare in our Bar Soini also breakfast or a snack.

The idyllic Schönrastalm in Aldein/Aldino stands for: really delicious alpine breakfast, juices, egg dishes and top South Tyrolean cuisine.

You'll love the great variety of regional recipes we dish up for you. At the Restaurant Steiner, we serve the tasty dishes prepared by our senior chef, Oswald, and his kitchen team. Our cuisine represents an imaginative blend of traditional dishes and specialties. Besides the repertory of South Tyrolean cuisine, we serve exquisite Italian "classics" including seasonal noodle and pasta dishes. The secret of our delicious pizzas? Wonderfully crispy pizza crusts, fresh toppings, and a pinch of Italian "dolce vita." In addition to the wide selection of "classic" pizzas, we can also prepare pizzas according to your personal wishes.

We think you'll love our very good South Tyrolean cuisine and home-made specialties prepared using local products.

The ideal place to enjoy a meal after a hike: Enjoy hearty snacks, smoked bacon on a wooden board, or various delicious ice cream desserts in our large garden. In the evening, we serve you delicious pizzas.

Petra and Franz to cosset you with the plain cooking.

Enjoy our cozy and bright dining room with an extensive breakfast buffet in the morning. Join us for a delicious lunch, or for that special three-course dinner. In the afternoon, relax in our bar-café with homemade cake, Italian coffee or a refreshing drink.

The restaurant serves traditional Italian pizza and specialities from South Tyrol.

The Sea Imbiss you find near the picturesque Wolfsgrubner See/Lago di Costalovara Pond.

Whether for refreshments after a walk, a merenda (snack lunch), a bite to eat or something more substantial, at lunchtime or in the evening, our establishment is always worth a visit. Our kitchen is open daily (except Wednesdays) from 12 noon to 2 pm and from 6.30 to 8.30 pm, offering lovingly prepared Tyrolean and Mediterranean specialities as well as international dishes.

2000 meters over the everyday live! The marvellous expanse, the absolute silence… A paradise for nature lovers, hikers, mountain bikers and motocyclists!

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Welcome to Restaurant Penserhof! Let yourself be pampered with the local products. Taste the different home-made ravioli and canederli. Grilled Sarntal rainbow trouts with sauerkrauts, sliced steak or roast lamb (with lambs of the farm - seasonal); for dessert different types of home-made pies, tiramisù and typical specialities. Get some fresh air and sun on the two terraces, relax in the traditional stube. Family Kemenater is pleased to welcome you.

The H. Lentsch Winery is nestled between mountains and orchards bordered by olive trees and ancient cypresses in the sunny south of South Tyrol. About half of the 20 hectares of the old estate are vineyards which thrive in optimal conditions thanks to their location on a large alluvial cone. Here, porous porphyry soil, which stores heat during the day and releases it again at night, and natural ice holes, create a unique, natural microclimate. Cabernet Franc, Cabernet Sauvignon, Merlot, Syrah and the classic Lagrein find ideal growing conditions on the warm, sandy and stony soils. In harmony with the natural conditions, the vines have been carefully and laboriously tended and cultivated by hand for generations. Guided visits and wine-tasting at any time by appointment.

a little Gasthof with some simply rooms without bathroom inside (but washbasin) and a restaurant.

In our garden and restaurant or rather cafe area or our cosy sun terrace we can spoil you with home-made food like "Schlutzkrapfen" (spinach ravioli), seven different types of dumplings, wholemeal bread or cakes. The wide choice of ice specialities rounds off your culinary pleasure.

The gastronomic concept behind our "BIRRERIA" is the daily search for harmony between the style and tradition of Bavarian restaurants and the quality of Italian cuisine. It ranges from "Paulaner classics", typical local brewery dishes such as dumplings, shin and grilled meats served in copper frying pans, to basic Mediterranean dishes such as pasta, vegetables, fish and of course delicious pizzas baked in two variants, the classic round pizza and pizza by the metre served on elegant wooden chopping boards.