Families feel particularly at home in the Pflerschtal valley ski area between the Brenner/Brennero border and the medieval town of Sterzing/Vipiteno. Kids from age 2 can have a blast at 'Fichti's Kinderwelt, a 5,000 m² children's winter park. At the ski school, which has received several gold awards, the ski instructors know exactly how beginners best learn to take their first turns. Experienced skiers can carve over the slopes of the forest valley ski run or enjoy the panoramic trail with a view of the Tribulaun and the Weißwandspitze peaks. The nearly 7-km toboggan run from the Ladurner Alm Alpine pasture is fun for young and old. Alternatively, the idyllic landscape in the Ridnauntal, Pfitschtal and Pflerschtal valleys boasts countless winter hiking routes and an exquisite network of cross-country skiing trails. Experienced ski tourers can climb up to the Stubai Glacier or the Zillertal Alps.
Few cities are so close to the slopes: From the picturesque shopping streets of the former Fugger town of Sterzing/Vipiteno, it’s just a five minutes to the valley station of the Rosskopf cable car, which quickly transports guests up to 1,860 m above sea level. On Sterzing's local mountain, also known as the 'Sterzing sun terrace,' the panorama over the entire Wipptal valley is quite impressive and the Dolomites of the southern Odle mountains reach for the sky. The quickest way back into the valley is via the spacious slopes. Alternatively, discover the idyllic winter landscape of the family-friendly skiing area by snowshoes. The toboggan run is winter fun for young and old at its most popular. With a distance of 10 km, it’s the longest track with artificial snow cover in Italy.
Pfitsch/Val di Vizze, Sterzing/Vipiteno and environs
Heartly cooking is the focus of our restaurant. We offer traditional and new dishes: our chef creates delightful secrets of local specialities. And marvelous desserts as surprising end of your meal.
Bistro, pastry shop and ice cream parlor with large sun terrace at the entrance to the city. Homemade cakes, homemade ice cream, fresh daily meals, small dishes, coffee, aperitif and much more is waiting for you.
The gastronomic tradition of South Tyrol is rich and tasty: it ranges from traditional farming dishes to the most refined cuisine for true connoisseurs, all accompanied by excellent quality wines, delicate and aromatic. You will be taken by our chef to explore our territory without having to get out of your seats!
Freienfeld/Campo di Trens, Sterzing/Vipiteno and environs
moidls lokäischn - ehm, what?...The breakfast & brunch location in South Tyrol, where you can meet for breakfast & brunch, or for a coffee, cake, ice-cream sundae or an aperitif.
Breakfast every day from 8.00 am to 11.00 am
Weekend brunch from 8.00 am to 1.30 pm. Dates can be found on our homepage.
‘Every new morning can be the beginning of your dreams’ ...yes then?
We look forward to your reservation.
Lunch and dinner, we offer not only tasty pizza from the wood oven, but also homemade pasta dishes, steaks and "Tagliata" from domestic breeding, and hearty salads.
Pfitsch/Val di Vizze, Sterzing/Vipiteno and environs
Are you coming to the Zillertal Alps for mountaineering or climbing? Then don't miss out on a visit to our uniquely situated Europahütte. Many alpinists still know us under the former name Landshuter Hütte. Here you can stop off on your hiking vacation in the Pfitschertal, enjoy the magnificent view with hearty Tyrolean delicacies and spend the night at a wonderful altitude. We have a total of 65 beds available.
Pfitsch/Val di Vizze, Sterzing/Vipiteno and environs
The Hochfeilerhütte was built between 1984 and 1986 by the Sterzing section of the AVS just above the former Wiener Hütte. It serves as an ideal base for ascents of the Hochfeiler and its neighboring peaks, as well as for high-alpine crossings into the surrounding valleys.
Freienfeld/Campo di Trens, Sterzing/Vipiteno and environs
Typical regional dishes, Mediterranean and international specialities, products from our own farm, comfortable rooms and genuine hospitality are the hallmarks of good restaurants - our Restaurant Lener near Vipiteno is no exception. We look personally after our guests and serve mainly homemade dishes. We are famous for our homemade sauerkraut.
Pfitsch/Val di Vizze, Sterzing/Vipiteno and environs
Helmut, the head of the house, will spoil you with traditional South Tyrolean cuisine and exquisite culinary delights, prepared with fresh products from our own garden and our farm.
Autumn time is Törggele time: especially for Törggelen in autumn we serve game specialties, tasty dishes such as smoked meat, meat platters with cabbage,
Dumplings, Schlutzer, homemade farmer's bacon, chimney sausage, church donuts,
and - of course - roasted chestnuts!
In our three dining-halls – two in Tyrolean rustic style from the year 1908 and one with vaulted ceiling – we serve you delicious creations from our chef Georg Steurer made of the best ingredients of the respective season, fresh fruit and vegetables of local produce as well as home made pasta and sweet delicacies. Elaborate preparation with mainly local ingredients, partly produced on our own farm, which leave nothing to be desired.
Let us spoil you with our culinary delights, a delicious combination of local and Mediterranean cuisine. In addition you can enjoy a glass of good wine.