De charme van Sterzing en omgeving

Soulfood with South Tyrolean dishes with mediterranean touches made with South Tyrolean products.

Helmut, the head of the house, will spoil you with traditional South Tyrolean cuisine and exquisite culinary delights, prepared with fresh products from our own garden and our farm. Autumn time is Törggele time: especially for Törggelen in autumn we serve game specialties, tasty dishes such as smoked meat, meat platters with cabbage, Dumplings, Schlutzer, homemade farmer's bacon, chimney sausage, church donuts, and - of course - roasted chestnuts!

traditonal cuisine in a pleasant atmosphere.

Enjoy our dishes in the cozy furnished rooms or on the sun terrace surrounded by greenery and flowers.

Let us spoil you with our culinary delights, a delicious combination of local and Mediterranean cuisine. In addition you can enjoy a glass of good wine.

Mediterranean cuisine - Pizza - Sundae - discoteque

We serve venison on reservation.

Few cities are so close to the slopes: From the picturesque shopping streets of the former Fugger town of Sterzing/Vipiteno, it’s just a five minutes to the valley station of the Rosskopf cable car, which quickly transports guests up to 1,860 m above sea level. On Sterzing's local mountain, also known as the 'Sterzing sun terrace,' the panorama over the entire Wipptal valley is quite impressive and the Dolomites of the southern Odle mountains reach for the sky. The quickest way back into the valley is via the spacious slopes. Alternatively, discover the idyllic winter landscape of the family-friendly skiing area by snowshoes. The toboggan run is winter fun for young and old at its most popular. With a distance of 10 km, it’s the longest track with artificial snow cover in Italy.

The mountain inn Furlhütte at Rosskopf / Monte Cavallo invites you to typical South Tyrolean delicacies.

The Hochfeilerhütte was built between 1984 and 1986 by the Sterzing section of the AVS just above the former Wiener Hütte. It serves as an ideal base for ascents of the Hochfeiler and its neighboring peaks, as well as for high-alpine crossings into the surrounding valleys.

Heartly cooking is the focus of our restaurant. We offer traditional and new dishes: our chef creates delightful secrets of local specialities. And marvelous desserts as surprising end of your meal.

Are you coming to the Zillertal Alps for mountaineering or climbing? Then don't miss out on a visit to our uniquely situated Europahütte. Many alpinists still know us under the former name Landshuter Hütte. Here you can stop off on your hiking vacation in the Pfitschertal, enjoy the magnificent view with hearty Tyrolean delicacies and spend the night at a wonderful altitude. We have a total of 65 beds available.

Wine and aperitiv bar in the heart of Vipiteno/Sterzing.

Typical local product near the Sprechenstein castle.

In our restaurant you can find tyrolean and italian food. There you can find place for about 90 persons. In the summer you can also sit outside.

On Reservation: venison

Families feel particularly at home in the Pflerschtal valley ski area between the Brenner/Brennero border and the medieval town of Sterzing/Vipiteno. Kids from age 2 can have a blast at 'Fichti's Kinderwelt, a 5,000 m² children's winter park. At the ski school, which has received several gold awards, the ski instructors know exactly how beginners best learn to take their first turns. Experienced skiers can carve over the slopes of the forest valley ski run or enjoy the panoramic trail with a view of the Tribulaun and the Weißwandspitze peaks. The nearly 7-km toboggan run from the Ladurner Alm Alpine pasture is fun for young and old. Alternatively, the idyllic landscape in the Ridnauntal, Pfitschtal and Pflerschtal valleys boasts countless winter hiking routes and an exquisite network of cross-country skiing trails. Experienced ski tourers can climb up to the Stubai Glacier or the Zillertal Alps.

moidls lokäischn - ehm, what?...The breakfast & brunch location in South Tyrol, where you can meet for breakfast & brunch, or for a coffee, cake, ice-cream sundae or an aperitif. Breakfast every day from 8.00 am to 11.00 am Weekend brunch from 8.00 am to 1.30 pm. Dates can be found on our homepage. ‘Every new morning can be the beginning of your dreams’ ...yes then? We look forward to your reservation.

We offer a variety of regional specialities.

Enjoy fine dishes from the region or fantastic creations from the South Tyrolean cuisine.

Enjoy all kinds of delicacies and a good glass of wine in our dining room.

Especially suitable for traveling buses, situated on the main road between Vipiteno and Bressanone.

Bar and coffee shop in the pedestrian zone of Vipiteno.

In our three dining-halls – two in Tyrolean rustic style from the year 1908 and one with vaulted ceiling – we serve you delicious creations from our chef Georg Steurer made of the best ingredients of the respective season, fresh fruit and vegetables of local produce as well as home made pasta and sweet delicacies. Elaborate preparation with mainly local ingredients, partly produced on our own farm, which leave nothing to be desired.

The gastronomic tradition of South Tyrol is rich and tasty: it ranges from traditional farming dishes to the most refined cuisine for true connoisseurs, all accompanied by excellent quality wines, delicate and aromatic. You will be taken by our chef to explore our territory without having to get out of your seats!

The inn is family runned and is offering local, traditional dishes as dumpling, ravioli and more.

We will spoil you with the best of the South Tyrolean cuisine and cellar.

The restaurant Lilie in Sterzing / Vipiteno impresses with a fine ambience and even finer food. The kitchen of our 4-star hotel in South Tyrol is open daily from 11 a.m. until 9.30 p.m.. The menu of our restaurant promises unique culinary experiences with meals ranging from light starters to main courses with meat or fish to irresistibly delectable desserts. Our kitchen team takes inspiration from the Mediterranean dining culture, connecting seasonal and local delicacies, putting high emphasis on the health aspect as well as on the unique flavours. You will be surprised by the imaginative and ever-new creations!

Bistro, pastry shop and ice cream parlor with large sun terrace at the entrance to the city. Homemade cakes, homemade ice cream, fresh daily meals, small dishes, coffee, aperitif and much more is waiting for you.