Nakupování potravin v Jižním Tyrolsku

Enjoy delicious, top-quality meat, sausages, hams and tasty Speck Alto Adige as well as a tempting assortment of cheeses and other specialities from Siebenförchers high-class butcher‘s.

Conoisseurs will enjoy a unique treat for the taste buds on a journey into the world of the honey bee.

The organic apiary Platterhof is situated in Marlengo, a small village near Merano.

Georg Eller keeps his bees in untreated wooden beehives in Marlengo, Passeiertal Valley and Vinschgau Valley in order to obtain different kinds of honey. He only chooses organic treatments for maintaining their health, in that way the honey preserves its healthy and natural properties.

Products:
different kinds of honey, pollen, apple juice

Apiary visit:
Upon request

Come and visit us! You will find our shop in Prad am Stilfserjoch!

Our food and delicatessen shop

• The freshness
• The selection
• The colorful offer

Only the best from seas, rivers and lakes

We guarantee our customers regional, national and international fish products, always ensuring high quality.

Our company sells fresh, frozen and smoked fish, seafood, shellfish and other fish specialties.

The Oberwirt shop is a real heaven for all those who love authentic and genuine products! Our exclusive South Tyrolean and Italian gastronomic specialities are the “Ladele’s” beating hearth! We will surprise you with our delights: All our reliable and exciting products are produced by family businesses or by little manufacturing companies which combine inherited tradition with artisan skills.

So, discover, taste and let you pamper…!

The "Casa del formaggio" in the old town of Brixen/Bressanone is a purveyor of fine cheeses and gourmet products

The Vinschgau Valley Farm Shop sells around 800 top-quality products from Vinschgau Valley farmers: tasty speck and cheese, farmhouse bread, fresh fruit and vegetables, fruit spreads and honeys, herbs, teas and spices, naturally cloudy juices and syrups, fine wines and brandies, natural cosmetics and much more.

Enjoy local wines and local delicacies directly from our farmers in our cosy bar area. A unique offer!

The village store in Laatsch/ Laudes offers everything what you search for the everyday use. From the matured South Tyrolean bacon, local “Kaminwurzen”, alp cheese from the surroundings up to a good bottle of wine, you’ll find exactly what you would like to bring for your darlings at home.

Bakery & Café

Seit der Gründung im Jahre 1967 arbeitet die Backstube Profanter nach drei Grundprinzipien: Das Wohlbefinden des Menschen steht im Mittelpunkt; die produzierten Backwaren sollen den Kunden gut tun; alle Kunden haben Anrecht auf höchste Qualität.

Deshalb verarbeiten die Bäcker ausschließlich ausgewählte Zutaten, naturbelassenes Getreide, natürliche Rohstoffe und achten streng auf höchste Hygiene. Dieser Firmenphilosphie liegt die Liebe zum Handwerk und die Lust am Genuss zugrunde.

Proveiser Bergladele is a traditional grocery store in the village center of Proveis. In addition to everyday food, you will get delicious South Tyrolean or Nonsberg specialties, exquisite home-made products and all sorts of handmade souvenirs.

The shop Despar Brunner is located in the little village Latzfons. You can buy food, vegetable, fresh fruits, Drinks

Gfrillerhof in Kollmann: Fruits, vegetables, juices, jams, speck, sausages

Alka Getränke beliefert seit nunmehr 35 Jahren Gastronomiebetriebe mit Getränken und allem, was dazu gehört. Seit jeher setzen wir es uns zum Ziel, für vollste Zufriedenheit zu sorgen und individuelle Vorstellungen umzusetzen. Vom kleinsten Betrieb bis hin zur gehobenen Gastronomie. Wir sorgen mit unseren Qualitätsprodukten dafür, dass Ihre Getränkekarte gut bestückt ist. Wir führen ein umfangreiches Sortiment an Getränken und Leihmaterial. Das ist aber noch längst nicht alles. Denn unser Service ist vielseitig: wir beraten Sie fachkundig, planen auch Ihren Event bis ins Detail. Wir liefern Ihnen die Getränke pünktlich und zuverlässig und holen alles selbstverständlich wieder ab. So, dass Sie sich vollkommen auf Ihre Gäste konzentrieren können.

The shop Unterthiner is situated in the center of Feldthurns.

Food, tobacco and newspaper in the main street of Feldthurns.

At the Oberbrunnhof in Quadrat, Caroline Abler and Manuel Laimer sell home-made products and substantial delicacies. Both attach great importance to quality and rarity and have dared to take the step towards self-sufficiency for the sake of agriculture. The farm is home to cows (Tyrolean grey cattle), pigs and chickens. The animals are processed and refined by Manuel himself: in addition to fresh meat there is also home-made Speck. The milk is delivered to the "Sennerei Algund" dairy. The Oberbrunnhof's range of products is expanded with the traditional Paarlbrot from the wood-fired oven (every Saturday; on order). Delicious jams, honey and homemade cheese complete the range. Caroline and Manuel provide their guests with healthy, home-made products directly from the farm.

"Griasst enk, we are Caroline & Manuel!"

Caroline Abler grew up on the Niederhof farm and has worked on her parents' farm since she was a child. Her father taught her traditional Tyrolean cuisine and her mother taught her "Kropfn mochen" (making Krapfen - jam doughnuts) according to her grandmother's secret recipe. 
Her path then led her to enter the hotel and restaurant industry for the first time, until she met her future husband Manuel Laimer and moved in with him to Oberbrunnhof. 
Manuel took over his grandmother's farm at the age of 18 and has been cultivating it with great diligence ever since. Gradually, he worked hard to adapt and renovate the farm to the current conditions. For example, the "old" holiday home, which once belonged to the Oberbrunnhof farm, was rebuilt in 2017. Caroline and Manuel have been offering farm holidays since 2018, because they consider it important for them to combine agriculture and tourism.
Together with their three children Leo, Leni and Michl there is always something to do at the Oberbrunnhof. Once a week the tasks are clearly divided: Manuel bakes bread with the help of a family member and Caroline makes and bakes the farmers' doughnuts that are sold. In winter Manuel uses the time to make sausages and in summer Caroline transforms the fruit into delicious spreads and syrups. The products of Oberbrunnhof are produced with great care and love and guarantee freshness, regionality and quality. 

The best from our farms. Direct sale of fresh and natural food, without loss of quality, without long distances and middlemen. Honest, genuine and good.

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We offer selected, traditional meat and smoked specialities produced in our butchery with natural spices. Furthermore you can find a variety of local specialities, gift and souvenirs.

Freshly baked special bread and pastries daily. Fresh fruit and vegetables, regional groceries, newspapers, tobacco and cigarettes.

Schmidt becomes SCHMIEDL

Lana's village bakery is now called SCHMIEDL and is run by Johannes, Tobias and Greta. The young generation builds on over 100 years of experience and brings a fresh look and many new ideas to the bakery. SCHMIEDL relies on high-quality, natural ingredients, traditional craftsmanship and long dough processes. "Our most important ingredient is time," says master baker Johannes, "it makes our baked goods easy to digest and gives them their unique taste." Around 200 recipes are used in the SCHMIEDL bakery. A good portion of these are the carefully mixed pre-doughs, which together with the natural yeasts in the form of Lievito Madre and sourdough make the baked goods juicier, longer lasting and even tastier.

In the "Casa dello Strudel" you will find, as the name suggests, Strudel in many different varieties. Classic apple but also, depending on the season, plum, apricot or ricotta and walnut filling.
We also have fresh bread daily, pizza, a choice of dairy and organic products. In the summer, homemade ice cream made by our master, in the fall our chestnut hearts, and at Christmas time pandoro and panettone in the Italian tradition.

Bread and foodstuffs, housewares, drygoods and assorted other products

For all the senses - The Cafe Bakery "Mein Beck" in the center of Marling. The cozy atmosphere, the delicious baked goods, the friendly service, the sunny front garden, Italy‘s coffee specialities, there is something for everyone.

The farm shop is open from May to November from Tuesday to Friday from 9:30am to 11:30am and on Thursday from 3:00pm to 5:00pm , or by prior telephone appointment.

The bakery Hasler is located in the village of Lazfons. Daily fresh traditional breads, large and small "Schüttelbrot" and a wide range of different foods.

You can expect awide range oflocal, national and international specialties, meat counter, delicatessen, fruit and vegetables, organic products, gluten-freeandlactose-free products, productsfrom thelow-price segmenttoquality products"Premium". Hasall yearthroughopening times.