Kawiarnie i bistra w Południowym Tyrolu

Bad Turmbach is located in the beautiful hilly landscape of Eppan, among old castles. The surrounding vineyards and orchards are ideal for walking and relaxing.

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The Gutshof at Lana Golf Club is a meeting place for food lovers. At lunchtime, alpine and mediterranean flavors blend into authentic dishes, while the evening menu features creative pizza and fresh sushi. A culinary hotspot surrounded by nature - relaxed, casual and inviting.

Our specialities: pig’s knee, chicken and grilled Rippeler with salad.

Let yourself get spoilt...

The Alumix is a historical venue in Bolzano: here the classical is combined with the modern in a mixture of tradition and modernity. Our customers have at their disposal 250 seats, distributed in the main hall and in the hall in front of the technology pole with the most modern and lightest lines. From here you have access to the terrace, ideal for lunch or dinner on hot days or just to enjoy an aperitif under a beautiful centuries-old olive tree. A creative, fresh, seasonal and healthy cuisine that proposes dishes from the South Tyrolean territory, with references to the classic Italian cuisine, especially from the Veneto region.

Hot and cold food. Accessible from: Lungiarü (Vi, 1 h), Lungiarü-Seres (1.5 h), Passo delle Erbe (2 h), Passo Göma (1,5 h).

Bar with an authentic local flavor set in the village center of St. Leonhard/S. Leonardo. The right place for a hot coffee, a sparkling aperitif or a foaming mug of ale.

At Zunerhof we daily serve excellent dumplings, “Spätzle” but also Schlutzkrapfen (ravioli with spinach filling) Herrengröstel (meat dish with roasted potatoes), roasted pork knuckle (upon request) and much much more. In addition to that we also offer a fine selection of South Tyrolean wines as well as home-made juices. Wonderful specialities which will be served in one of our beautiful Stuben of the 16th century, or, as soon as the weather allows it, on our sunny terrace. Some of the many specialities you can taste at Zunerhof: •Deer gulash with porcino mushrooms •Dumpling tris with salad •“Herrngröstel” with bacon coleslaw •Home-made “Schlutzer” •Roasted pork knuckles cooked in the traditional wooden oven (upon request)

Pizzas made with selected stone-ground and cylinder-ground flours, filled with selected top-quality products for an authentic taste experience. The pizzeria is open from Friday to Sunday, from 5:30 PM to 9:00 PM. Takeaway service is also available. We recommend making a reservation by calling 0471 847130.

Your "pit stop" on the Passeiertal Valley cycle track. Relax and recharge your energy on our sunny terrace with a fruit juice or cool drink, ice cream or savoury snack. We'll treat you to an aromatic coffee and a choice of homemade cakes. Meanwhile, the kids can let off steam on our trampoline, or keep themselves busy at the playground next door.

A visit to the Hopfen & Co. brewery-restaurant is a must for every guest of Bolzano. The former corner tower of the city walls with the old prison, is now a museumlike-building offering culinary hospitality. The medieval cellar houses the fresh and tasty Bozner Bier, which is served directly to the tables in the antique “Stuben” on the three floor's restaurant. A place of culinary pleasures based on appetizing traditional South Tyrolean dishes, with carefully selected products and raw materials from the region. Speck, cold meats and cheese bearing the South Tyrolean brand. Knödel, spätzle, ravioli are made by hand by our kitchen brigade.

Our Almschank located on the Barbianer pasture at 2.062 m. Accessible: about three churches - Briol - Parking Huber Kreuz on trail 4. trom the Rittner Horn cable car directivity horn Trail 15 and 4. Open from the beginning of June to the end of October. No day off, open until 5:00 p.m.

Café Sankt Walburg in the centre of Anterselva di Sotto, selfmade cakes, ice cream E-bike charging station available

Family hotel with public restaurant.

Hello and welcome! In our family-run hotel you will experience the genuine South Tyrolean way of life and joyful hospitality. Everything is beautifully simple, tastefully furnished rooms and hearty delights await you. Spend relaxing days in a gorgeous mountain scenery - alone, as a couple or with your family. We look forward to seeing you! The Crazzolara family

The Family serves hearty home-made South Tyrolean specialities with regional products. In November and December the restaurant is open on reservation in the evening.

Cozy, romantic atmosphere in the vaults of the 15th century. A roaring fire in the open fireplace, live music with the South Tyrolean Alps Amigos. Here people meet for a hearty Brettlmarende and fall to Törggele.

Traditional restaurant in St. Georgen. Great choice on daily menu and seasonal specialities. Vegetarian cuisine.

Here, amidst the picturesque environment of the Rodengo-Luson Alp, you will not only find culinary highlights and a diverse, alpine leisure program, but also the extraordinary panorama of the South Tyrolean mountain world. From one of our rooms or from a romantic suite, you may admire the idyllic views of spacious alpine meadows, rugged rocky landscapes, green forests, and the high mountain peaks of the Dolomites.

Good service and a friendly atmosphere are always our concern. Its good for lounging and feel well on our patio and lawn. Our House is only in the hand of our family. We have open throughot the whole year and have a place in the sun. Between the house is a skating loipe in the winter. For our guests we have some appartements, the flats have all inside and also a terrace. Outside we have a place where the children can play and have some fun. Our restaurant is open from 12,00 am till 05,00 pm. We have a different kind of food and we prepare also some typical meals from South tyrol.

Cozy atmosphere with specialties regional cuisine and tasty pizzas.
In April and May with regional, traditional asparagus dishes

A modern, comfortably designed room awaits our visitors in the former monastery saw, which invites you to enjoy and linger. When the weather is nice, the outdoor terrace directly next to the larch forest, offers additional seating in a pleasant and quiet atmosphere. Not only delicious coffee specialties, fine teas and juices, thirst-quenching drinks, selected types of beer and wine are served, but also small snacks like the soup of the day or a farmer's toast. Try also our delicious homemade cakes, especially the South Tyrolean apple strudel. Our team is looking forward to your visit!

Head chef Marco manages to combine tradition with new culinary trends and interprets typical Alpine-Mediterranean recipes in a cosmopolitan way. Vegetarian, vegan, gluten-free and lactose-free alternatives are also available.

2,5 km vom Dorfzentrum entfernt

Goog cooking – Traditional gourmet delights Committed to tradition. Since 1602. Genuine hospitality and a friendly atmosphere are things that are close to our hearts. Come inside and make yourself at home! Petra & Andreas with Philipp, Johanna and Felix are ready to give you a warm welcome. We cook what we love: traditional South Tyrolean (Pustertal Valley) specialities. Made from fresh, local ingredients and following our forefathers’ secret recipes. Mmmm… tastes great!

Comfortable coffee in the centre of Castelrotto.

Restaurant and pizzeria in the pedestrian area.

Coffee, pastries, bakery, homemade ice cream, bread delivery service