Kawiarnie i bistra w Południowym Tyrolu

Showroom “Swarovski Optik” - Homemade Ice Cream & Patisserie made with high quality local products. Traditional “Strudel”- take away and personalized cakes for special occasions, on reservation. Breakfast with Eco-Premium coffee, croissants and a large selection of herbal teas and hot chocolates. Ideal place to enjoy a selected glas of wine, a delicious appetizer or a special cocktail.

Confectioner - Café - Cake

On our panoramic terrace you can enjoy our home mad cakes.

Charming restaurant surrounded by the natural beauty of the “Pustertaler Sonnenstraße”: Stylish ambience, South Tyrolean farmhouse parlors, large veranda in Tyrolean century style, piano bar with fireplace, idyllic terrace and rustic wine cellar with river stones and old wood with over 500 fine wines. Chef Karl Baumgartner cooks, depending on the seasonal market supply, creative regional dishes but also an italian-mediterranean cuisine. The service of Siegfried and Mary is professional and yet familiar. The experienced team places great emphasis on a personal and warm relationship with the guests, a devise by which the Baumgartner family works for over 25 years. Awards: 1 Michelin Star, 2 awards 16 points Gault & Millau, well rated in "Guida del Gambero Rosso", "Guida de l'espresso" and many other restaurant guides!

Following (or even during) your voyage of discovery through South Tyrol and the Dolomites, the Brunnerhof’s restaurant, popular with locals and visitors alike, invites you to dine. The menu offers the Alpine and Mediterranean cuisine of the region in all its delicious variety. The culinary delicacies on offer range from spaghetti to knödel (dumplings) and from Mediterranean dishes to local recipes.

Ladin and traditional cuisine, and a big sun terrace. Take away service and home delivery.

Welcome to the Cafè Turm near the Tower "Torre Dodici"

PINTA PICHL is a constantly changing project. The prototype of a creative process that strives to offer a different form of café. The combination CAFÉ / ATELIER forms an attempt, accompanied by coffee or aperitivo, to offer the guests a space for culture, pleasure and enjoyment in the old town of Brunico.

In the beginnings a horse stable, the original vault from the 17 century was restored and conected with modern architectur. Open since 04.05.01 the area is daily open from 08.00 to 24.00. The kitchen is open from 12.00 to 14.00 and in the evening from 17.30 to 23.00.

Lunch and dinner, we offer not only tasty pizza from the wood oven, but also homemade pasta dishes, steaks and "Tagliata" from domestic breeding, and hearty salads.

Snacks, long drinks, cocktails - a meeting place for people cozy in the winter garden

Our restaurant is a culinary adventure. The good name of our restaurant is not a coincidence but derives from the quality of its extremely fresh ingredients, including meat from our butcher's, aromatic herbs from our garden and dairy products from local farms. The welcoming atmosphere of our "Stuben" and the cordiality of our service ensure our restaurant will remain an unforgettable experience. Whether they are typical Italian dishes, South Tyrol specialties or international delights, our dishes, the result of the love and care of our kitchen staff, stand out for their delicacy.

Bar, café, restaurant, tyrolean dishes, Tuesday closed.

Our wine shop offers an exciting mix of high-quality wines and spirits from South Tyrol, Italy, and around the world. From undiscovered exceptional treasures to established wine brands, every gourmet is guaranteed to find the perfect match with us. Our selection turns every connoisseur into an expert. #winelovers #curatedwine #vinumnovum"

We offer a regional and Mediterranean haute cuisine by strictly using fresh and genuine products every day.

Rathauscafé

The Eurac Cafè is located in a bright, modern and intercultural ambience near the centre of Bolzano. From its spacious terrace, surrounded by greenery, you can see the promenades and cycle paths of the Talvera. It offers a classic bar service and welcomes customers all day long, from breakfast to the evening aperitif. For the lunch break, an organised catering service offers a wide choice of hot and cold dishes, varying according to the season, to guarantee the best quality and fresh products. For a quick break, sandwiches, salads, snacks and ice cream are available.

Open the whole year. Closing day: none The kitchen is open from 12 p.m. to 2:30 p.m. and from 5:30 p.m. to 8:30 p.m.

The Mangutsch family is pleased to welcome you to the restaurant Mumant in San Cassiano in Alta Badia. Here you will find an intimate and welcoming atmosphere in a bright and elegant setting, characterized by warm colors and wooden furnishings. The large windows of the restaurant will give you a breathtaking view of the Dolomites and the Piz Sorega while you enjoy a delicious break. Our chef Manuel Mangutsch will surprise you with always new and original creations. There is something for everyone on our à la carte menu! Our guests can choose between typical dishes of Val Badia, rich in tradition and prepared according to original recipes, among which game specialties stand out, or refined and delicious international specialties, with Mediterranean or exotic accents, for a journey into taste. The careful selection of high quality South Tyrolean products, always fresh and seasonal, is the basis of each of our creations, for an all-round culinary experience.

Bar, café, typical restaurant. Closed on Tuesdays.

Bar Bistro Alte Post is a restaurant with a wide selection of dishes for every taste. As a family business, we value a warm relationship with our customers. Personal attention and good service are part and parcel of what we do. Experience first-hand what we love with us: Good food and good company. We like to share both.

Our inn offers you delicious, typical South Tyrolean dishes. Hot food from 12:00 a.m. to 02:00 p.m. and from 05:00 p.m. to 08:30 p.m.

Forst Season is a unique gastronomic novelty in Bolzano. With an area of more than 700 m² and room for up to 250 people, the restaurant is a real culinary meeting place rather than a simple restaurant. Our vision: to create an elegant and pleasant ambience, a meeting point for people from all backgrounds to enjoy culinary delights. The setting invites you to dream and stay a little longer. Far away from frenzy and stress and at the same time a source of inspiration thanks to its proximity to the fair, the Forst Season becomes an ideal place for successful business meetings. Welcome to a new season. Welcome to the Forst Season.

In the beginnings a horse stable, the original vault from the 17 century was restored and conected with modern architectur. Open since 04.05.01 the area is daily open from 08.00 to 24.00. We serve pizzas and other food from 12.00 to 14.00 (in the high season we have non stop pizza service from 12.00 to 23.00) and at night from 17.30 to 23.00. Thursday we have or day of rest and we still open at friday starting at 16.00. For table reservation or pizza order call us under following number +39-0474-411108

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Located in the historic village of St. Paul's. In the garden you can relax and enjoy our pizza. Closed on Mondays!

The "à la carte restaurant" at the Active & Relax Hotel Hubertus. Enjoy numerous culinary events and tasty specialities.

Our bakery and pastry shop and café have been family-owned since 1830. Our baked goods and cakes are all house and hand made. Quality is our aim.

Centrally located Restaurant-Pizzeria with regional und mediterranean cuisine and a wine list with a wide selection of local wines. Open for lunch from 20 people on request.

A spacious terrace with lake view, only 3 km away from the village centre, directly at the beginning of the woods. Well connected to the bus line. Big parking lane, two dining rooms, a wooden "Stube" and a congress room. BBQ and "Törggele" evenings with Live-Music available on request.