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    Eten en drinken

    Zuid-Tiroolse Herbergen

    Het gevoel is onmiddellijk. Dat niet te onderscheiden iets dat maakt dat voet zetten in een authentieke Zuid-Tiroolse herberg zo bevredigend en zo uniek is. In het hart van elk bedrijf staat een gastgezin dat zich inzet om heerlijke regionale maaltijden te serveren met hart en ziel, gevoel voor traditie en een oprechte passie voor gastvrijheid.

    Resultaten
    Alpine Farms
    Planeiler Alm
    Mals/Malles, Vinschgau/Val Venosta
    The alpine hut Planeil (Furgles Alm) is located at 2,203 meters above sea level and thereby has an excellent panoramic view. Leave behind the stressful everyday life and enjoy the almost untouched nature of the Planeil valley. You are welcome to relax on our sun terrace while tasting our food made from regional products. We place big value on fresh ingredients from the region and this is why we try to produce as much as possible ourselves. From mid-June our cows are back on the pasture and that is when we start the daily production of cheese, butter, yogurt, etc. Open from the beginning of June until the end of October.
    Bars/Cafés/Bistros
    Pfandleralm Inn
    St.Martin in Passeier/San Martino in Passiria, Meran/Merano and environs
    Open the whole year. Closing day: Sunday afternoon The kitchen is open from 12 a.m. to 2 p.m. and from 5 p.m. to 9 p.m.
    Bars/Cafés/Bistros
    Hotel Castel Latemar
    Welschnofen/Nova Levante, Dolomites Region Eggental
    Our bar and restaurant welcomes you with a rustic mountain atmosphere. You can taste typical dishes based on local products or an excellent pizza and taste a good glass of wine or beer
    Alpine Farms
    Kurzkofel Hütte
    Mühlbach/Rio di Pusteria, Brixen/Bressanone and environs
    cozy hut in the Pfunderer mountains You can reach it with your car or walk for about 30 minutes from the parking lot Jochtal.
    Bars/Cafés/Bistros
    Hotel Ristorante Taubers Unterwirt
    Feldthurns/Velturno, Brixen/Bressanone and environs
    “Buon appetito” from Unterwirt We have placed great importance on the cuisine in our house for generations. Franz Tauber was one of the first wine waiters in Alto Adige. He transmitted his passion for fine cuisine and precious wines to the whole family, which became one of Unterwirt’s strengths. The menu varies from season to season. We regularly have culinary weeks based on various themes: first courses, fish specialities or the cuisine of the Valle Isarco. Autumn is the season of chestnut feasts and novello wine. The special chestnut weeks are a culinary highlight in autumn (end of October) along with the chestnut gala evening in late autumn.
    Duurzaam
    Taverns & Inns
    Flötscherhof
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    Back from the mountain, a bike ride in our beautiful surroundings or from a shopping session you would definitely enjoy to relax at the table and taste a good wine and great food.
    Taverns & Inns
    Lazins Inn
    Moos in Passeier/Moso in Passiria, Meran/Merano and environs
    Inn Lazins (1,782 m) Starting point: Pfelders/Plan Hiking trail number: 24 or 8 Difference in altitude: 180 m Walking time: 45 minutes Difficulty level: easy Opening hours summer: 2nd weekend of May - 01/11 Opening hours winter: Christmas - Easter Closing day: Monday (July + August and holidays no closing day) Accessible by baby carriage - playground Dinner only with reservation
    Taverns & Inns
    Hotel Wiesl
    Karneid/Cornedo all'Isarco, Dolomites Region Eggental
    Tyrolean cuisine with local fish, game dishes and homemade cakes.
    Bars/Cafés/Bistros
    Gasthof Anich
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    In the traditional village inn Gasthof Anich, the Baumgartner family welcomes you
    Landgasthof Wöhrmaurer
    Feldthurns/Velturno, Brixen/Bressanone and environs
    Our Chef will delight and surprise you with local as well as international specialty-dishes. You will love our home-made bread and our pizzas! The freshness of our home-grown herbs pampers the most demanding palate. Your gourmet-day starts off with our sumptuous breakfast-buffet attractively presented in our cozy "Stuben". Local premium-wines enhance your Luncheon and Dinner. The fall-highlights are TOERGGELE-evenings with regional-specialties, homegrown-wine and music.
    Taverns & Inns
    Dursterhof Farm
    Partschins/Parcines, Meran/Merano and environs
    We pamper guests with various specialties on our rustic panoramic terrace. Insider tip: fresh raspberries from early July to the end of October.
    Countryside Fare
    Kleinmarerhof
    Innichen/San Candido, Dolomites Region 3 Zinnen
    In our traditional restaurant we spoil with typical specialties that are prepared with many products from our own farm. On reservation!
    Taverns & Inns
    Christl im Loch
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    New: E-bike charging station. Historic guesthouse with nice and sunny terrace, far from traffic and wonderfully surrounded by vineyards and fruit orchards. Christl im Loch is located on the bike-path towards Monticolo. Great choice of wines, cakes and ice creams. Also available: large parking lot as well as handicapped accessible wc.
    Taverns & Inns
    Eggentaler Restaurant
    Bolzano/Bozen, Bolzano/Bozen and environs
    The Restaurant Eggentaler serves Alpine and Mediterranean cuisine with steaks from the charcoal grill and home-made pasta.
    Taverns & Inns
    Mountain inn Valtelehof
    St.Martin in Passeier/San Martino in Passiria, Meran/Merano and environs
    Mountain inn Valtelehof (1,200 m) Starting point: St. Martin/S. Martino Hiking trail number: 7 or 4+24 Difference in altitude: 600 m Walking time: 1,5 hours Difficulty level: medium Opening hours: beginning of March - end of November Closing day: Monday (March - May + October - end of November) Accessible by car - accomodation
    Bars/Cafés/Bistros
    Jaufenblick Inn
    St.Martin in Passeier/San Martino in Passiria, Meran/Merano and environs
    Jaufenblick Inn (850 m) Starting point: St. Martin/S. Martino ¦ St. Leonhard/S. Leonardo Hiking trail number: 3 ¦ 5 Difference in altitude: 250 m ¦ 150 m Walking time: 45 minutes Difficulty level: easy Opening hours: Palm Sunday - All Saints' Day Closing day: Friday Accessible by car - accomodation - playground
    Alpine Farms
    Ütia da Rit
    La Val, Dolomites Region Alta Badia
    Ütia da Rit mountain hut is located in an amazing territory, among the most famous Dolomites Peaks, and it is an important refreshment point for tourists and travelers. Our mountain hut is in the small village of La Val ("La Valle") at 2000 meters altitude, at the gates of the beautiful Natural Park of Fanes-Sennes-Braies. Our guests can enjoy here the typical South Tyrolean cuisine and wines, both inside and outside the hut. Our tasty but healthy menu offers cold starters, traditional alpine soups, home-made pasta, meat and egg plates, as well as tasty desserts…
    Bars/Cafés/Bistros
    Hotel Putzer
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    In addition to our pizza romana, you can expect genuine, down-to-earth South Tyrolean home cooking at the Putzer. We place great value on regional and seasonal products. Our brewmaster Leo recommends the right variety of our “Viertel Bier” to go with it.
    Alpine Farms
    Lercher Alm
    Percha/Perca, Dolomites Region Kronplatz/Plan de Corones
    The Lercheralm is a hut in Oberwielenbach and a popular excursion destination - also with baby carriage and Mountainbike.
    Bars/Cafés/Bistros
    Hotel Jochgrimm
    Aldein/Aldino
    2000 meters over the everyday live! The marvellous expanse, the absolute silence… A paradise for nature lovers, hikers, mountain bikers and motocyclists!
    Alpine Farms
    Schgaguler Schwaige
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    The Schgaguler Schwaige mountain hut, lying at 1905m near the mountain station of the Ortisei / Alpe di Siusi cable car, opened in 1991. The hut is easily reached regardless of the season, whether during a bike tour or hike in summer or as part of a ski tour or snowshoe hike in winter. The spacious terrace is perfect for an outdoor lunch and guests can head to the garden to relax and sunbathe in the deckchairs. There is a playground and a small petting zoo nearby, where rabbits, goats, ponies and even lamas look forward to a visit from the children. The rustic interior is in traditional rustic style and includes a Stube perfect for spending time in good company - often for longer than expected, especially in winter! Tasty homemade traditional South Tyrolean dishes are all freshly prepared using the farm’s own products. Summer: middle of May – end of October thuesday closed Winter: start of December – start of april
    Bars/Cafés/Bistros
    Restaurant Krone
    Bruneck/Brunico, Dolomites Region Kronplatz/Plan de Corones
    In the beginnings a horse stable, the original vault from the 17 century was restored and conected with modern architectur. Open since 04.05.01 the area is daily open from 08.00 to 24.00. The kitchen is open from 12.00 to 14.00 and in the evening from 17.30 to 23.00.
    Bars/Cafés/Bistros
    Gasthaus Schwarzer Adler
    Schlanders/Silandro, Vinschgau/Val Venosta
    Meeting place for walkers and lovers of fine cuisine: Day dishes, local delicacies of the seasons such as asparagus, mushrooms and much more; fresh seafood specialties and fine wines.
    Taverns & Inns
    Restaurant Turmwirt
    Klausen/Chiusa, Brixen/Bressanone and environs
    The Turmwirt is located in the historic center of Gudon between the church and Castel Summersberg. In the former clerk building of the 17th century the Gasser family serves since 5 generations seasonal and regional dishes accompanied by fine wines from the surrounding vineyards.
    Duurzaam