Restaurants und Gasthäuser in Klausen, Barbian, Feldthurns & Villanders

We have from 17:00 - 24:00 open Closed on Tuesdays We also offer exhibition space and conference rooms. As well as a Törggele way for buses.

home-made cake Day off: Wednesday

The Turmwirt is located in the historic center of Gudon between the church and Castel Summersberg. In the former clerk building of the 17th century the Gasser family serves since 5 generations seasonal and regional dishes accompanied by fine wines from the surrounding vineyards.

Very good restaurant with large dining room and a sun terrace.

Mountain inn, accessible only on foot or by mountain taxi.

Our Restaurant is located in the heart of Latzfons, a village on 1160 m above sea level.

We welcome guests in the hotel's Pizzeria "Die Mühle" in a traditional and cosy ambience. The wood on the walls and the traditional wooden furniture provide the room with a warm atmosphere, ideal for enjoying a few relaxing hours. Here we serve numerous tasty variations of the traditional Italian dish. The homemade pizza from the wooden stove features only the best and freshest ingredients, which guarantee for a unique culinary experience. Visit us with your friends and family, and enjoy the tasty pizzas from our vast selection. The Pizzeria is closed on Tuesdays and Wednesdays. Phone number: +39-0472-855754 Pizza from 5 pm to 11 pm Our pizzas are also offered with spelt dough, gluten-free dough, and with lactose-free mozzarella

The Pizzeria Monika is located in the heart of South Tyrol on the sunny side of the Eisack Valley. Several hiking trails lead past our house. The cosy restaurant is the perfect place to stop for a quick snack in the bar or a special celebration in the dining room. A play corner is available for our younger guests.

Hikers, families and nature lovers are right in our cozy Stube or on our panoramic terrace. Almost homemade specialties. Playground for kids.

BRIOL be reached either on foot or by taxi-terrain vehicle. The restaurant is open daily.

Culinary delights

The Radlseehütte (2284 m) in the Sarntal Alps is located in a beautiful location at the Radlsee east of the Königsangers peak (2436 m).

Our cuisine is known for hearty Tyrolean cuisine. Local wines and juices round out the lunch break at our terrace or in the large dining or in the parlor from. In the afternoon we spoil you with coffee and homemade cakes.

Especially the location of our cottage will delight you for Pfroder Alm, ist near from the Totenkirchl. You can also enjoy our panoramic view.

Restaurant - Pizzeria - Bar - Pub! Closed day on Sunday.

Inn Ansitz Fonteklaus - Relaxing holidays in the Isarco Valley

What would a holiday be without good food! Don't forget to pack sufficient appetite for your gourmet holiday in South Tyrol. At the Feldthurnerhof you will be spoiled by the breakfast buffet in the morning, and at the end of the day you will be indulged once more with the 4 course à la carte menu. And the drinks to accompany your meal will win the hearts of connoisseurs – as a Vinum Hotel we are wine specialists! Another pleasure plus at the Gourmet Hotel in South Tyrol: our own "Mühle" Pizzeria (The Mill) with a mouth-watering selection of pizzas from the wood-burning oven.

Enjoy with us local specialties and international dishes. Additionally we offer a daily menu. Warm meals are prepared by 12.00 bis 14.00 clock and from 17.30 to 20.30 clock. No hot food on Sunday evenings In the afternoon there with us coffee, cake and ice cream. In autumn you can with us Toerggelen - Also for groups. No room rental. Monday we enjoy our day off! Closed from January 7th to mid-March 2025. Our restaurant remains closed on Sunday evenings.

Our Chef will delight and surprise you with local as well as international specialty-dishes. You will love our home-made bread and our pizzas! The freshness of our home-grown herbs pampers the most demanding palate. Your gourmet-day starts off with our sumptuous breakfast-buffet attractively presented in our cozy "Stuben". Local premium-wines enhance your Luncheon and Dinner. The fall-highlights are TOERGGELE-evenings with regional-specialties, homegrown-wine and music.

“Buon appetito” from Unterwirt We have placed great importance on the cuisine in our house for generations. Franz Tauber was one of the first wine waiters in Alto Adige. He transmitted his passion for fine cuisine and precious wines to the whole family, which became one of Unterwirt’s strengths. The menu varies from season to season. We regularly have culinary weeks based on various themes: first courses, fish specialities or the cuisine of the Valle Isarco. Autumn is the season of chestnut feasts and novello wine. The special chestnut weeks are a culinary highlight in autumn (end of October) along with the chestnut gala evening in late autumn.

Excursions, cross-country-skiing, strolling (walking), sledging or simply relaxing, far away from traffic and stress. New: Pony-riding in summer.

The award-winning cuisine is the very heart of the hotel; cosmopolitan in spirit, it is based on the finest of regional ingredients and redefines the borders of culinary excellence. The creations conjured up by head chef Tomek Kinder and his team are served in the Defregger Stube fine-dining restaurant and the Courthouse Stube dining room, where guests can look forward to a 5-course Alpine dinner. Great care is taken to ensure the perfect wine pairing, recommended by experienced sommeliers. Every day, hotel guests are treated to a magnificent breakfast with superb regional products including jams, cheeses, the best of cold cuts and much more in the original wood-panelled Stube dining room. Weather permitting, lunch, dinner and light meals are served on the garden terrace.

In August no day off

hotel bad dreikirchen in valle isarco, idyllic places in a pristine nature, open from april to october and only attainable on foot or by taxi jeep

Our Almschank located on the Barbianer pasture at 2.062 m. Accessible: about three churches - Briol - Parking Huber Kreuz on trail 4. trom the Rittner Horn cable car directivity horn Trail 15 and 4. Open from the beginning of June to the end of October. No day off, open until 5:00 p.m.

° Hotel and restaurant totaly reneuvted, all rooms remodernized with shower and WC, balcony, TV, lift

° Centrale place, on the Brenner road, easy to reach
* restaurant < br> ° All feasts possibile

Following (or even during) your voyage of discovery through South Tyrol and the Dolomites, the Brunnerhof’s restaurant, popular with locals and visitors alike, invites you to dine. The menu offers the Alpine and Mediterranean cuisine of the region in all its delicious variety. The culinary delicacies on offer range from spaghetti to knödel (dumplings) and from Mediterranean dishes to local recipes.

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The ideal destination for families, hikers and connoisseurs. There is a huge children's playground and petting zoo. Sun terrace with a beautiful mountain view and friendly service.

Tyrolean Specialties