St. Peter/S. Pietro - Villnöss/Funes, Villnöss/Funes, Dolomites Region Villnösstal
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An restaurant with a difference in the luscios Villnöss Valley. Chef Oskar Messner adds his own personal touch to traditional dishes and surprises guests with his unique creations. Most ingredients are directly sourced from local farmes, such as the award-winning lamb from Villnöss spectacled sheep.