Restaurace v Dolomitenregion 3 Zinnen

Three mainstays in life! Drinking, eating and making merry. In the midst of traditional Alpine architecture and with first-rate, friendly service. Haute cuisine from an old tradition – in the Adler Restaurant in Villabassa / Region 3 Zinnen Dolomites Tasty Tyrolean fare, sophisticated Mediterranean dishes, international specialities. In our restaurant in Villabassa in the Region 3 Zinnen Dolomites we pamper gourmets of all ages with seductive scents, fine aromas and delicious tastes. The person responsible for the pleasures of the palate that reach your plate morning and evening from the top-class kitchen is Helene Markart, the restaurant’s chef.

You'll find delicious dishes with fresh fishes, pasta and pizza. There are different desserts like apple pie and "Kaiserschmarn" made by us.

At our restaurant every meal is yours to savour, every bite designed to inspire. We create culinary magic, taking the time to perfect classic dishes, while innovating with new ingredients. A superb cuisine, where quality and innovation take pride of place. NEW: Breakfast for not-hotel-guests. With all of our delicious options, you're sure to have a breakfast that will leave you feeling happy and energized for the day ahead.

The guest house Friedl is small but fine. Our regular guests love the confort and the excellent food.

Enjoy the typical dishes of South Tyrol in a confortable atmosphere.

Dolomites #, Fiscalina valley# Drei Zinnen# hicking# trekking# climbing# crosscountry#snow# nature# light# air# panoramic terrace# outhochtone chicken# local products# vegetarian product# southyrolian vine# aperitiv#chill# snacks#coffee and cake,

The Dreischusterhütte hut offers every day typical regional dishes: amongst all the delicacies they suggest especially tasty dumplings with goulash, the Kaiserschmarrn with cranberries (Grantn) and the homemade "Äpfelkiachlan" with vanilla ice cream, the specialty of the house. Overnight accommodation available from June to September

Our cuisine is known for its homemade food and excellent service. Every day we serve you in our Chalet in San Candido / Versciaco with different daily specials such as homemade pasta (Schlutzer), alpine cheese grilled, and much more. Very delicious are also the homemade desserts like the apple pie or the buckwheat cake.

A very nice restaurant with a typical kitchen.

Bar Cafeteria Bistro with great breakfast and hearty appetizers for a complete lunch or dinner. Delicious aperitifs and cocktails and good Neapolitan coffee.

Typical Southtyrolean dishes!

Dinner, a daily experience with dishes from local and neighboring cuisines, is complemented by fine wines from our well-stocked cellar. Our bar and lunchtime bistro also celebrate tradition with fresh snacks and meals in a relaxed atmosphere.

A very warm welcome to the romantic atmosphere of the Talschlusshütte in Sesto at the head of the sunny Fiscalina Valley! 1548 m above sea level at the entrance to the famous Drei Zinnen nature reserve and at the heart of the UNESCO world natural heritage site, hikers and those seeking recuperation rejoice in the charms of our cosy, rustic accommodation in Sesto, the traditional culinary treats and the 360º panoramic view of the surrounding mountains. Here, where the limestone summits of the Rotwand, the peaks of the Sexten Dolomites and the immense Dreischusterspitze reach up into the skies and seem close enough to touch, every day’s holiday holds a wealth of emotions and adventures…

Froneben- a farm with restaurant - located at 1,540 meters above sea level, above the unique Sesto Valley. From this broad plateau from opens a spectacular view of the Sesto Dolomites. Froneben is a good starting point for the family walks and popular inn with its specialties of peasant cuisine of South Tyrol

Our Restaurant is located directly at the skilift at Dobbiaco and at the cross-country track who goes to Villabassa. In the summer our restaurant is located in the middle of a field. Our cuisine is very famous for tipical dishes

Simple, linear and cheerful cooking with best quality ingredients. Our menu includes traditional dishes reinterpreted as well as light Mediterranean cooking.

Welcome! You love to spend the most beautiful time of the year in endless nature, to forget about your daily worries, to experience an active holiday or simply relax? In Villabassa in the "green Val Pusteria" you receive sufficient oppurtunities to it- in summer playing tennis, cycling excursions or hiking tours in the Dolomits, in winter cross- country skiing or skiing. The fantastic mountain backdrop you will never forget. Free w-fi for our guests.

The guesthouse near the parking area Prato Piazza is located at an impressive altitude of 2.000 m face to face with the mountain Croda Rossa in the midst of the nature park Fanes-Sennes-Braies. It is possible to stay overnight in theis comfortable double rooms and shared rooms. In theis snuggeries you can enjoy typical south Tyrolean and Italian food the whole year. A sun terrace and a playground invite to stay.

In the middle of the Mountain. We offer snacks and drinks.

From the parking area Lago di Braies/Pragser Wildsee along the west coast Lago di Braies/Pragser Wildsee, arrived on the back shore a broad gravel way with the (No. 19) lead to the Malga Foresta/Grünwaldalm. In the winter time the Malga Foresta hut is closed!

In our traditional restaurant we spoil with typical specialties that are prepared with many products from our own farm. On reservation!

The restaurant has a 100 year traditon. A small zoo is located driectly in front of the restaurant.

The newly constructed hut amidst the impressive Dolomites on 2.164 m, offers a beautiful sun terrace and a Tyrolean snuggery where you can enjoy delicious South Tyrolean food. You can reach the family managed hut from Ponticello over the hiking trail no. 4 (time required: ca. 2 1/2 hours), from Prato Piazza over the hiking trail no. 3 (time required: ca. 3-4 hours) or from the lake of Braies over the hiking trail no. 4 (time required: ca. 3 hours). In the winter time the Rossalm hut is open from the beginning of februray till the end of march!

The guests get delicious Tyrolean and Italian food in the snuggery or on the terrace. Overnight stays are possible.

The mountain pasture and its rustic hut are situated at an altitude of 1.980 m. The hut offers homemade South Tyrolean delicacies and is known for the staff's hospitality. You reach the hut from Ponticello over the hiking trail n. 18 (time required: ca. 2 hours) or after a short hike from Prato Piazza. In the winter time the Stolla Alm hut is closed!

In a peaceful position with wonderful view Easily accessible, even though at 1,570 metres

The food celebrates the museum and for that it is an essential part of your visit. If you are looking for the ideal place to enjoy your visit in Innichen and the Dolomite Mountains our home should be on your to-do list. You can enjoy the best coffee, cake and snack while diving into a world 240 million years ago which tells you the stories about the oldest plants on our planet and the evolution of our flora. You encounter a cultural lesson while also enjoying the beauty Innichen has to offer. A visit here can easily take you to up to one day as there are infinite magnificent elements to discover.

Treat yourself to a delicious aperitif at our hotel bar after a long day. Enjoy South Tyrolean specialities in our Art Nouveau dining room or recharge your batteries on our cozy sun terrace.

Mountain air makes you hungry! Come and take a break on your excursion to Prato Piazza and visit our restaurant or sit in one of the cozy Gothic traditional wood-panelled rooms or on the sun terrace and enjoy delicious South Tyrolean delicacies, a South Tyrolean Marende snack or coffee and cake! We look forward to welcoming you in our restaurant on Prato Piazza and to looking after you!

A word to the “gourmets” “The body is the house of the soul. Should we not care for our house so that it does not decay?” (Philo of Alexandria) Whether in our restaurant, on the terrace or in the "Hennstall” beer garden we will spoil you with local, traditional and international dishes. Our speciality of the house continues to be the fresh trout which we serve in different variations. Refreshments in-between are available in the bar. only for larger groups on request. Sundays open normally. Dinner on request. Our premises are suited to group and company dinners (120 seats) two large car parks are available.