Nakupování potravin v Jižním Tyrolsku

In our small farm shop you can taste and purchase all the variety of our cheeses: young,
semi-aged or aged; made with raw or thermised milk; with a pure taste or flavored with herbs,
flowers or pine. It is also possible to buy yogurt, ricotta, fresh milk and spreadable cheese
(robiola), as well as our homemade desserts.

In addition to the large selection of selected wines, you can expect spirits, fine whisky, Italian grappa, high-quality specialties from South Tyrol and Italy at a good price and much more.

Zuber drinks in Hugo Zuber Street 27 in Appiano on the Wine Road. For information, please contact the number 0471 662423 or write to info@zuber-getraenke.it

Farmers products, wine, schnaps, syrups, biologic products, speck and cheese, fair trade products, ciocolate, conserves, honey, mustards, mugs, tea and pasta

The friendly kiosk Otto is located directly on the cycle path in Neumarkt and offers everything related to the South Tyrolean apple and plenty of regional specialties. For over 10 years, they have been dedicated to marketing and refining their agricultural products. Regionality and sustainability are important to them, which is why they exclusively market their own and South Tyrolean specialties (0 km).

Enjoy delicious, top-quality meat, sausages, hams and tasty Speck Alto Adige as well as a tempting assortment of cheeses and other specialities from Siebenförchers high-class butcher‘s.

Biological fruits and vegetables and anything for your everyday purchase.

The grocery shop of Völs am Schlern is directly located at the main street by the roundabout.

Schmidt becomes SCHMIEDL

Lana's village bakery is now called SCHMIEDL and is run by Johannes, Tobias and Greta. The young generation builds on over 100 years of experience and brings a fresh look and many new ideas to the bakery. SCHMIEDL relies on high-quality, natural ingredients, traditional craftsmanship and long dough processes. "Our most important ingredient is time," says master baker Johannes, "it makes our baked goods easy to digest and gives them their unique taste." Around 200 recipes are used in the SCHMIEDL bakery. A good portion of these are the carefully mixed pre-doughs, which together with the natural yeasts in the form of Lievito Madre and sourdough make the baked goods juicier, longer lasting and even tastier.

A place where you can experience traditional South Tyrolean food, sausages, tobacco, drinks, household goods and much more. 

Dark & white chocolate, pralines, bonbons, confetture, marmellate, liquors and other specialty

Bakery - Pastry with Cafè - homemade ice cream, strudel di mele

TRADITION MEETS MODERNITY

When we prepare the first doughs every day, the most important ingredient is already there: the love for our quality and for the traditional bakery trade, with bread variety. The original flavor is the goal.

TRUST MAKES QUALITY

Love for the product has been our goal as a family business since 1926. Traditional production methods and recipes, trust in selected ingredients from regional suppliers, and a healthy dose of innovation are our daily motivations.

Jakob’s Stube is a small, local bakery specializing in freshly baked bread and pastries made daily. According to descriptions, the range is typically South Tyrolean: crunchy breads, sweet pastries, cakes, and likely also regional classics such as Schüttelbrot and yeast-based baked goods.

The Gatscher cheese dairy (Gatscherhof) was founded in 2005, with farmer Josef specializing in the production of cheese, yoghurt, and butter, as well as special cheeses such as juniper cheese, grey cheese and more. The cheese dairy has already won several awards. Electricity is produced sustainably. The heating is powered by waste products from the nearby located mountain pine oil distillery. In cooperation with the local tourism association, once a week there is a guided tour with tasting and production of fresh cheese. Participants can experience animal husbandry and the production of agricultural products in the farm and in the dairy.

An idea by Perla, the A. Mano project was born in 2021 with the aim of creating a line of “prêt à manger” delicatessen products that maintain the quality and popular tradition of Italian home cooking.

Shopping with pleasure in Schluderns/Sluderno directly at the Vinschgauer street with large parking possibilities.

At the newly renovated Despar Hellweger on Margarethenplatz in Monguelfo, everything revolves around freshness, quality, and regional charm. The store offers a carefully curated selection of top-quality foods: fresh fruits and vegetables, local specialties, organic goods, and fair-trade products.
If you value conscious enjoyment, this is the place for you – many products come from local farms and bring a taste of South Tyrol to your shopping basket.
Whether for your daily needs or a special culinary treat, Despar Hellweger is your go-to for tasteful shopping.

The EUM cooperative operates 3 grocery stores in the Hinterpasseier/Alta Val Passiria municipality.

The shops provide the local population with basic necessities. Furthermore, they are an important social gathering point, a center of social life in Hinterpasseier.

You can expect awide range oflocal, national and international specialties, meat counter, delicatessen, fruit and vegetables, organic products, gluten-freeandlactose-free products, productsfrom thelow-price segmenttoquality products"Premium". Hasall yearthroughopening times.

Aspiag Service - Despar operates in the large-scale retail sector. We manage 255 direct sales outlets under the Despar, Eurospar and Interspar brands and supply 306 affiliated sales outlets, for a total of 561 sales outlets, thanks to a team of approximately 9,000 employees.

The organic apiary Platterhof is situated in Marlengo, a small village near Merano.

Georg Eller keeps his bees in untreated wooden beehives in Marlengo, Passeiertal Valley and Vinschgau Valley in order to obtain different kinds of honey. He only chooses organic treatments for maintaining their health, in that way the honey preserves its healthy and natural properties.

Products:
different kinds of honey, pollen, apple juice

Apiary visit:
Upon request

The "Casa del formaggio" in the old town of Brixen/Bressanone is a purveyor of fine cheeses and gourmet products

Start your day with the irresistible aroma of freshly baked bread and pastries! In our patisserie, starting from 6:30 a.m., you can enjoy crispy bread and delicious baked goods straight from the oven. In addition to our wide range of baked goods, we also offer a delectable selection of cakes and tortes, perfect for any occasion. But our offerings don't stop at baked goods. We are proud to serve you as a patisserie, restaurant, ice cream parlor, and bar. With us, you can not only indulge in a hearty lunch or dinner but also relax with a selection of delicious ice creams and refreshing drinks. We look forward to welcoming you to Patisserie Höfler!

Only the best from seas, rivers and lakes

We guarantee our customers regional, national and international fish products, always ensuring high quality.

Our company sells fresh, frozen and smoked fish, seafood, shellfish and other fish specialties.

For all the senses - The Cafe Bakery "Mein Beck" in the center of Marling. The cozy atmosphere, the delicious baked goods, the friendly service, the sunny front garden, Italy‘s coffee specialities, there is something for everyone.

Discover the variety at Despar Alber Schlanders! Fresh groceries, regional products, and unbeatable offers – everything you need for your daily shopping in one place. Visit us and experience shopping in a whole new way!

Over 100 years ago, the mountain farmers south of the Brenner Pass had an innovative idea. Namely, to collect the milk from the surrounding farms, process it and market it. The Sterzing Dairy Cooperative was founded.

This idea is still the guiding principle of the Sterzing Dairy today.
The products, employees and techniques have changed, but the idea has remained the same.

The shop Unterthiner is situated in the center of Feldthurns.

Food, tobacco and newspaper in the main street of Feldthurns.

At the Oberbrunnhof in Quadrat, Caroline Abler and Manuel Laimer sell home-made products and substantial delicacies. Both attach great importance to quality and rarity and have dared to take the step towards self-sufficiency for the sake of agriculture. The farm is home to cows (Tyrolean grey cattle), pigs and chickens. The animals are processed and refined by Manuel himself: in addition to fresh meat there is also home-made Speck. The milk is delivered to the "Sennerei Algund" dairy. The Oberbrunnhof's range of products is expanded with the traditional Paarlbrot from the wood-fired oven (every Saturday; on order). Delicious jams, honey and homemade cheese complete the range. Caroline and Manuel provide their guests with healthy, home-made products directly from the farm.

"Griasst enk, we are Caroline & Manuel!"

Caroline Abler grew up on the Niederhof farm and has worked on her parents' farm since she was a child. Her father taught her traditional Tyrolean cuisine and her mother taught her "Kropfn mochen" (making Krapfen - jam doughnuts) according to her grandmother's secret recipe. 
Her path then led her to enter the hotel and restaurant industry for the first time, until she met her future husband Manuel Laimer and moved in with him to Oberbrunnhof. 
Manuel took over his grandmother's farm at the age of 18 and has been cultivating it with great diligence ever since. Gradually, he worked hard to adapt and renovate the farm to the current conditions. For example, the "old" holiday home, which once belonged to the Oberbrunnhof farm, was rebuilt in 2017. Caroline and Manuel have been offering farm holidays since 2018, because they consider it important for them to combine agriculture and tourism.
Together with their three children Leo, Leni and Michl there is always something to do at the Oberbrunnhof. Once a week the tasks are clearly divided: Manuel bakes bread with the help of a family member and Caroline makes and bakes the farmers' doughnuts that are sold. In winter Manuel uses the time to make sausages and in summer Caroline transforms the fruit into delicious spreads and syrups. The products of Oberbrunnhof are produced with great care and love and guarantee freshness, regionality and quality. 

Our cooperative runs a "colorful" shopping center in the heart of Castelrotto, the main town of the Sciliar area. The variety of goods makes it exceptional: you will find a wide range of food and South Tyrolean specialties as well as agricultural supplies and hardware. In the assortment of our supermarket especially values like local production, short transport routes and local added value count.