Risotto can be enjoyed in many ways. This recipe convinces with three ingredients from South Tyrol with Speck being the protagonist!
The simple recipe for salted dried cod with fine and fresh vegetables. Refined according to traditional South Tyrolean style.
This simple recipe is inspired by the french cuisine and made of delicious South Tyrolean ham and fresh asparagus
The taste most people know from real Italian pesto is absolutely delicious in sweets.
This recipe shows in a uniquely tasteful way how well Alpine and Mediterranean influences harmonize on the plate.
Whoever likes meat will love this dish! The unique taste of South Tyrolean Speck gives the finishing touch to the beef tagliata.
Autumn is pumpkin time, isn't it? These gnocchi are a little bit of work, but it's worth for a delicious dish like this.
The perfect Rosengarten cocktail recipe with simple step-by-step instructions. For young and old!
Every month the best holiday offers
Special tips for your holiday in South Tyrol
Awe-inspiring pictures and videos