Our passion and love for culinary delights provide the basis of our culinary philosophy. Our chef prepares typical Tyrolean, Italian and international dishes with a love for detail. Fresh and genuine ingredients play an important role in our kitchen: our main goal is to offer you maximum taste by using genuine products. Fantasy and originality in the preparation of dishes finally provide a touch of elegance and refinement so you can fully enjoy your gourmet holidays in South Tyrol at dinner time. Closed on Wednesday.
