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Theme path: The Milk Mile at Sexten/Sesto

Sesto/Sexten, Sexten/Sesto, Dolomites Region 3 Zinnen
from center of

How is tasty mountain cheese made?

The ‘Milk Mile’ at Sesto/Sexten provide answers to questions like this. The local Alpine dairy farming world is explained along an interactive woodland trail. Interested visitors can try their hand at milking using a wooden cow and read how the various cheese types are made.

Distance 2.0 Km
Duration 1h:00 min
Ascent 30 m
Descent 30 m
Highest point 1330 m
Lowest point 1310 m
Tour Details

In autobus o in auto fino a Moos

Presso i parcheggi designati a Moso
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