With the opening in september 2004 the alpine dairy Three Peaks offers for the first time the possibility to visit the production of cheese and dairy processing. After taking a view on the history and development of cheesemaking in the museum the production can be visited on a guided tour.
Certainly all the products of the alpine dairy can be degustated afterwards.
Also accessible by public transport. The timetables are available on www.sii.bz.it.
How to reach Dobbiaco/Toblach: https://www.drei-zinnen.info/en/dobbiaco/dobbiaco/contact-and-service/arrival-mobility.html
Parking places are available.
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