Butcher with own bacon and sausage products. Local meat and meat products including veal, beef, lamb, goat and pork.
The starting point is easy to reach with the following public connections: With bus line 240 from Meran/Merano to St. Leonhard/S. Leonardo.
From Meran/Merano to the Passeiertal Valley in direction of Timmelsjoch Mountain Pass/Jaufenpass Mountain Pass until St. Leonhard/S. Leonardo.
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