Slow Food Travel - The beef breed Graues Geislerrind and the cultural landscape
Villnöss/Funes, Dolomites Region Villnösstal
from
center
A visit to the Ganoihof with Georg Profanter (social pedagogue, organic farmer) and Andreas Hudler (landscape ecologist) under involvement of biodiversity in interaction with management on the farm; insights into the current management of organic suckler cow breeding and an aperitif together on the farm.
Meeting point: Ganoihof, Flitzweg 5
Start: 4 pm - 7 pm visit to the farm & Aperitif
PRICE:
Participation fee: 10,00 € - free of charge with DolomitiCard
Tasting fee*: free donation
Participants: min. 2 persons
