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Tasting
Handicrafts/customs
Guided tours

Slow Food Travel - The beef breed Graues Geislerrind and the cultural landscape

Villnöss/Funes, Dolomites Region Villnösstal

Slow Food Travel - The beef breed Graues Geislerrind and the cultural landscape of Villnöss valley around the Ganoihof farm

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A visit to the Ganoihof with Georg Profanter (social pedagogue, organic farmer) and Andreas Hudler (landscape ecologist) under involvement of biodiversity in interaction with management on the farm; insights into the current management of organic suckler cow breeding and an aperitif together on the farm. Meeting point: Ganoihof, Flitzweg 5 Start: 4 pm - 7 pm visit to the farm & Aperitif PRICE: Participation fee: 10,00 € - free of charge with DolomitiCard Tasting fee*: free donation Participants: min. 2 persons
Event dates overview
17 Sep 2025 – 17 Sep 2025
Ticket & Registration required
17 Sep (Wed)
16:00 - 19:00
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    Everything you need to know

    Ganoihof, Flitzweg 5
    Getting to the meeting point is easy and convenient. By bus from Klausen/Chiusa or Brixen/Bressanone through Villnöss/Funes valley to Pitzack (bus stop Handwerkerzone Pitzack). From there in 15 minutes walking to the farm Ganoihof. Online timetable search at www.suedtirolmobil.info/en/ By car: Through the Eisacktal/Valle Isarco to Klausen/Chiusa turn into Villnöss/Funes valley until just before the village of Pitzack. Follow the signs to Flitz and after approx. 400 m you will see the farm on the left. Attention: only limited parking space available.
    within the day before 4 pm at the Tourist Information Office or online
    In case of cancellation, a return of the participation fee is possible only if the cancellation is made before 12 noon of the previous day. If the cancellation is made by the participant after 12.00 noon, the costs are charged 100% to the participant. In case of no show no other offer can be made use of and no money will be refunded. In case of cancellation by the organiser, 100% of the amount paid will be refunded (for example, if the minimum number of participants is not reached).
    *The tasting is an integral part of the tour and must in any case be paid for separately on site by each participant in addition to the participation fee.
    Slow Food Travel - The beef breed Graues Geislerrind and the cultural landscape
    Villnöss/Funes, Dolomites Region Villnösstal

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