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Tasting
Guided tours

Mmm… mozzarella (Psairer Langis)

Moos in Passeier/Moso in Passiria, Meran/Merano and environs

Visit to Wegerhof farm with mozzarella marking and tasting. Afterwards hike along the Sonnenrundweg trail in Stuls

from center
How is a delicious mozzarella made?
During a visit to Wegerhof farm in Stuls/Stulles, you'll get exclusive insights into the making of the Passeiertal Valley "white gold" and see firsthand how fresh milk becomes flavorful mozzarella.
Afterwards, we'll taste the mozzarella and other farm-made cheeses. Energized by the tasting, we’ll set off on a walk along the Sonnenrundweg trail in Stuls/Stulles, enjoying the views over the Passeiertal Valley.

Walking time: approx. 2 h | Difference in altitude: approx. 260 m

The event will be in German and Italian.
Event dates overview
15 May 2026 – 15 May 2026
Ticket & Registration required
15 May (Fri)
09:15 - 14:00
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    Everything you need to know

    Moos in Passeier/Moso in Passiria, Tourist office
    Choose an eco-friendly journey by public transport (bus line 239, 240 or 241) - bus stop "Moos, Rathaus/Moso, municipio".
    Parking facilities on site.
    online or at the valley information offices until 4:30 p.m. the day before
    Weather-appropriate, comfortable clothing, as well as provisions/snacks for the trip.
    The cancellation of the booked service can be made until 3 p.m. the day before.
    The event will take place only in good weather conditions. The program is subject to change. Animals are allowed.
    Tourist office Passeiertal Valley
    Mmm… mozzarella (Psairer Langis)
    Moos in Passeier/Moso in Passiria, Meran/Merano and environs

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