Every Friday, from the beginning of April to mid-October, farmers from the Sterzing area offer their local quality products at the farmers' market. At the market in the town square of Sterzing, people meet for the weekly purchase of local South Tyrolean products or for a "glass of wine". The varied offer ranges from traditional bacon and “Kaminwurzen” , fresh and smoked trout, cheese and yogurt specialties, homemade bread, organic wines, herbs, honey, eggs to homemade juices and fresh vegetables. Locals and guests have appreciated the market for over a decade now.
Tip: Do not miss the delicious “Krapfen and Tirtler” of the Wipptaler farmers' wives!
