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Gasthof Briol

Barbian/Barbiano, Klausen/Chiusa, Brixen/Bressanone and environs
1744 from Barbian/Barbiano center of
Price on request

House "Kaffeemühle"
Max up to 4 adults
appartement Settari
Max up to 4 adults
Panoramic room Einäugl
Max up to 3 adults
Panoramic room Haupthaus
Family double room with balcony
Max up to 4 adults
Total price:
(incl. VAT)
* Price does not include tourist tax

Facilities/Amenities

  • Families
  • Breakfast buffet
  • Snacks/Small dishes in-between
  • Bank card/Maestro
  • Luggage transfer
  • Laundry/Laundry service
  • Handicapped accessible
  • Garden
Hotel description
It is located in the Isarco Valley in Barbiano - Tre Chiese at 1,310 m above sea level. incredible Location it certainly becomes a passion for those, who are in the search of such an unspoilt piece of earth.

About the region

Starting from Brennerpass and extending to a hint of the Mediterranean in Bolzano/Bozen, the high peeks, gentle hills and dazzling valleys of Brixen and environs unfold with their characteristic apples, wine and chestnuts. Southern flair, enchanting cities and authentic South Tyrolean traditions await you during your holiday in the Valley of Trails.


Trails connect. North and south, villages and small cities, mountains and valleys, and landscapes both cultural and natural. In the region Brixen and environs, everything revolves around the trails that call out to be followed and discovered during your holiday. The thematic diversity of hiking possibilities extend from simple, family-oriented hikes to challenging high-altitude ascents, and from educational walks to traditional trails. In the cities of Brixen, Klausen/Chiusa and Sterzing/Vipiteno, whispers of the Mediterranean and a hint of urbanity are well-worth the trip. Shining with rich history, beautiful attractions and a successful mix of customs and innovation. The origins of a characteristic South Tyrolean tradition come alive in Brixen and environs: Every year during fall as part of Törggelen, young wines are sampled along with a series of speciality dishes and chestnuts in small Buschenschänken farmhouse inns.