Pure verwennerij in de boerderijen van Zuid-Tirol

From 11 a.m. to 9 p.m. we serve hot food and in the afternoon you can indulge in our delicious cakes. We look forward to seeing you! We can be reached via Quadratstraße.

Enjoy a hearty "Brettljause" after a hike

We bought this breathtaking farm in 2023 and converted it into a farm tavern. The farm ‘Af Egg 35’ is an extreme farm that clings to a steep slope on the Vinschgau Sonnenberg. It is situated at 1670 metres above sea level directly on the Vinschgau High Mountain Trail. It can be easily reached from the St. Martin im Kofel cable car mountain station near Latsch in a westerly direction in approx. 45 minutes. For experienced hikers there are also very interesting hiking trails from Latsch Goldrain or Schlanders to us. Walking times between 3-4 hours. We look forward to seeing you! The Kaserer family

The Steidlerhof farm looks down on the city of Bolzano, enjoying wonderful panoramic views from the Rosengarten mountain to the Mendel mountain ridge. Nestling amid the gently sloping St. Magdalena vineyards, the guests will experience real rural hospitality within lovingly restored walls and recharge your batteries on the sunny terrace. Open from mid-March to June on Thursday to Sunday from 11.00. Monday to Wednesday closed. From September to the beginning of December open on Wednesday and Thursday from 17.00 and Friday to Sunday from 11.00. Monday and Tuesday closed.

The Huberhof farm lies above the Brixen valley basin in the idyllic hamlet of Elvas. The farm family has converted their 18th century cellar into an inviting inn, where guests can enjoy the best of the Eisack valley’s culinary fare. The farm also takes Farm Holiday guests. Open from the end of September to the beginning of December. Monday and Thursday open from 12 noon until 5pm. Fridays from 15.00, Saturday and Sunday from 12.00. Tuesdays and Wednesdays only to prior order. Open from midday from beginning of April to mid-May on Saturdayzs and Sundays. During the remainder of the year reservations for groups of min. 15 persons are taken.

Restaurant and bar

Since 1977 we have served homemade Ladin specialities for our guests to enjoy in our rustic dining rooms and in summer also in our romantic garden.

Home made Ladin cuisine, on reservation.

Our small restaurant in San Cassiano is a space with a strong and distinctive character, where dishes are prepared using organic products from our farm and the local area. Choose us at Bio Lüch Ruances for breakfast, aperitifs, dinner or also lunch in the summer – all of them being good opportunities to discover the authentic South Tyrolean taste.

Family atmosphere, home cooking

Welcome to our family run farm, where Ladin tradition and genuine flavours meet. Nestled in the heart of the Dolomites, our little corner of paradise offers a warm and authentic welcome, perfect for those looking for an intimate experience. Our farmstead was once an ancient stable that has preserved the charm of the past with a rustic atmosphere. The cuisine is a true journey into Ladin flavours, lovingly prepared by our mom Annamaria. For her, fresh products, picked from her garden, meat from our farm, milk and fresh ricotta are the key ingredients. Each dish tells the story of our land and its riches. The cosy and familiar atmosphere will make you feel at home, while the panoramic view of the majestic Sas dla Crusc will make every moment unforgettable. Here, tradition is the protagonist and the silence of the mountains is the best companion for your experience. Open only on reservation.

Enjoy genuine dishes with a taste of tradition. The Piccolruaz d'Alfarëi family offers typical Ladin cuisine with a fixed menu in one of the oldest farmhouses in the Badia Valley. Situated four minutes from the centre of the pretty village of Badia, the restaurant has been run by the same family since 1645. Thanks to a long agricultural tradition and a deep connection with the land, it offers you an experience that will take you back in time, tasting the products of the farm and dining in the traditional STÜA and the cosy STANGODE. This small farmhouse represents a combination of passion and tradition, where food becomes an opportunity to taste the true Ladin culture.

Hikers and bikers can enjoy the home-style cuisine and the cozy Tyrolean Stube

Located on the Merano High Mountain Trail! Reachable from Magdfeld (time: approx. 20 minutes) or Vernuer (time: about 1,5 hr.)! Farm inn Alpenland (1,130 m) Starting point: Vernuer/Vernurio (Brunner Inn) ¦ Saltaus/Saltusio ¦ Quellenhof/Sorgente ¦ Magdfeld ¦ St. Martin/S. Martino Hiking trail number: 24 ¦ 6+24 ¦ 2+1a+24 ¦ 24 ¦ 4+24 Difference in altitude: 297 m (ascent) 257 m (descent) ¦ 645 m ¦ 630 m ¦ 30 m ¦ 649 m Walking time: 1 hour 50 minutes ¦ 2 hours 15 minutes ¦ 2 hours ¦ 25 minutes ¦ 2,5 hours Difficulty level: medium Opening hours: middle of May - October Accomodation - playground

Suggestion: Törggelen, panoramic view, ice-cream to take away, homemade sweet dishes Own products: milk, salad, berries of the season, bacon, eggs, juices

The farmhouse is located 5 km above Lana, directly on the main road. In our new farm opened in 2017, you can enjoy culinary and traditional dishes such as meat from our livestock, egg dishes from our free-range chickens, various dumplings and dumplings filled with our own garden and meadow herbs, savory Marends and desserts, dairy products such as cream cheese, curd cheese, yoghurt and butter enjoy. Treat yourself with family or friends a rustic breakfast buffet in our cozy rooms or on our sun terrace (only on reservation). Small children's playground available, in autumn Törggelen. In our farm shop we offer all sorts of homemade products such as jams, syrups, handmade decoration and much more.

Nice, well kept village inn. Local Food, traditional local cuisine with simple dishes.

Restaurant

Hikers and bikers can enjoy the home-style cuisine and the cozy Tyrolean Stube

Home made ladin cuisine; reservation required. Open for dinner from Monday to Saturday.

Great value is placed on the authentic origin of farm produce at Niedristhof farm in Percha, which can be found in abundance. The magnificent farm garden can be admired both from the sun terrace and also the cosy farmhouse parlour. What better way to assure yourself of the origin of the fresh products? Delicious specialities from the Pustertal valley will really get your mouth watering and provide proof that farm grown produce is the best. Open all year round except from 6th January to mid February. Mondays closed. Booking recommended.

The little Gstatsch hut is newly built with the philosophy of South Tyrolean regionality. At the same time we move away from the tradition and reinterpret a new cuisine. The route up to the hut is family and cyclist friendly. Ideal for un short round on the alp or a mountain tour. We offer hut evenings on reservation, for a great experience.

On the sun terrace enjoy the products from the farm.

Inn between the chapel of S. Helena at Nova Ponente. We offer tipical South Tyrolean dishes and local products. Hot food from 10:00 a.m. to 05:00 p.m.

Treat yourself to all kinds of delicious farm culinary fare in a cosy farmhouse parlour after a good long walk. The Unteraichnerhof in the little village of Barbian is just the place for this, situated in a particularly suitable part of the Eisack river valley for walkers. Don’t miss the home made mulberry juice – a rare treat. Advance orders required.

Traditional pension on 1301 m, directly by the cross-country slope. 3.4 km from center of Nova Ponente. Open only during winter season!

Closed in December 2014 and January 2015.

Enjoy good home-made food in our traditional country inn. We serve varied menus with biological products from our farm.

BOOKING REQUIRED!!

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Typical local product near the Sprechenstein castle.