Dineren in Meran

open: June-end October / December-late April no day off Open on kitchen clock from 11:30-14:00 and from 17:30-20:00 clock

Open: June to the end of October and December to the with Sunday Closen day: none (please call and inquire, possible modification in summer) Kitchen: 11:30-14:00 + 17:30-20:30

In a stylish atmosphere, all the senses are in for a treat. Klaus Mairhofer is a certified sommelier and a passionate wine merchant.

Closing Day: Tuesday

It is a pleasure to be allowed to welcome you to our family business. Expect a family-friendly establishment with rustic rooms, large sun terrace and a playground for younger guests. New playground! The current opening times can be found on our website or on Facebook.

The newly-built Grünbodenhütte mountain hut is a fully serviced ski refuge, which also offers self-service. Situated right next to the Grünbodenexpress ski/hiking lift mountain station, it places great emphasis on the quality of its regional cuisine. The Grünbodenhütte is conveniently located on the Panoramaweg panoramic trail. Grünboden Hütte Alp (2,000 m) Starting point: Pfelders/Plan Hiking trail number: 5+5b or 5a Difference in altitude: 400 m Walking time: 1 hour 15 minutes or 1 hour Difficulty level: medium Opening hours summer: closed Opening hours winter: November - Easter Closing day: - Accessible by baby carriage (along the toboggan run) - playground

The Pirchhof lies on the Sonnenberg near Naturns, right above the Meran High Altitude Path and offers a unique view of the Vinschgau valley. You will be able to enjoy typical South Tyrolean products mostly produced on the premises on the sunny terrace or inside, far away from everyday life. The Pirchhof offers Farm Holidays too. Open daily from Mid-March to Mid-November, in December only at weekends. Orders for evening meals only taken in advance.

With its repeated commendations, the Hanswirt’s gourmet restaurant is itself a regular feature of the popular Gault Millau, Michelin and Gambero Rosso restaurant guides. Your hosts do the cooking themselves, reinterpreting old recipes and adapting them to the taste of the times: elaborately prepared sauces and pickles encounter fresh, easily digestible fare to produce exquisite taste sensations. Whether served on the terrace, under the arcades or in the stylish farmhouse alcoves, eating at the Hanswirt in Rabland is a feast for all the senses.

Welcome at the LUMINIS The name comes from Latin and means 'light' – a fitting expression for our bright, sun-drenched restaurant. A place where brightness and lightness not only fill the space but also the well-being of our guests. Leave the everyday behind and enjoy the culinary creations.

Open the whole year. Closing day: Sunday afternoon The kitchen is open from 12 a.m. to 2 p.m. and from 5 p.m. to 9 p.m.

- Family-run farm, farm products - Coffee and cakes - South Tyrolean specialties - Sun terrace - Good starting point for hikes - Ski-mountaineering and cross-country trails right on the doorstep Auerhof Farm Inn (1,350 m) Starting point: Walten/Valtina, parking area in front of the inn Alpenrose Hiking trail number: 12 Difference in altitude: 30 m Walking time: 40 minutes Difficulty level: easy Opening hours: all-the-year Closing day winter: Monday (November - middle of May) Accessible by baby carriage and by car - accomodation - playground

The Mooserwirt Restaurant Gourmet enjoyment and variety! Not only does the Mooserwirt cater to traditional home-cooking – we also innovate! That describes our cuisine. We enjoy delighting day-trippers with our South Tyrolean specialties, as much as providing hearty lunches to the working locals. In the evenings, our focus is on gourmet sophistication with sumptuous regional platters. Since aesthetics also matter to us, our delicious dishes are both attractive to the eye, and enjoyed in a magnificent mountain setting! That ought to whet your appetite ...!

The new favourite place in Nals - Mein Beck. Start the day with a relaxed breakfast or get your fresh bread - even on Sundays! Crunchy salads and savoury snacks await you at lunchtime, and the perfect aperitif is mixed in the evening. A colourful mix of bakery, bistro, bar, café and “gelateria”- with homemade ice cream from may to october. Enjoy your time at Mein Beck on the large terrace, in the chilled café with a view in the bakery and park conveniently right outside the door. In the shop you will find homemade South Tyrolean products – the perfect gift idea for your loved ones: apple strudel, Schüttelbrot, homemade jams, muesli and more! Step by and experience the variety!

Alpine ease. Right on the slopes and along the hiking paths. At 1,818 meters, the mountain restaurant Rotwand is taking shape. A new meeting place for everyone who loves the mountains, movement, and special moments. Set directly on the slopes, it blends alpine ease with the #miramontivibe. A place to pause, enjoy, and come together. Whether modern cuisine, crafted drinks, or a relaxed break with friends: every moment here feels special. Look forward to a new South Tyrolean cuisine, shaped by regional products and traditional craftsmanship. The culinary concept, signed by Christoph Huber from Blaue Traube, brings his unmistakable cooking style to the mountains. Opening: 28. November 2025

Enjoy the perfect combination of regional cuisine and fresh, home-made dishes prepared with love. Immerse yourself in the cosy and relaxed atmosphere of our family-run restaurant, which has been designed with great dedication. Our selected wines complement the culinary delights and round off your experience perfectly.

The burger restaurant "Happm Pappm" is right next to the roundabout Marling, on a place that is big enough for two silver U.S. metropolitan area model Airstream caravans. Guests can enjoy a variety of high quality burgers, innovative meat and vegetarian dishes, baguettes as well as different kinds of french fries.

Welcome to the inn Café Gerta, located in the heart of the village center, now under new management! Let us spoil you: Start your day with a cup of coffee and a delicious brioche. Enjoy light dishes such as toast, baguette, piadina, and fresh salads. Our menu is rounded off with a fine selection of delightful desserts- and discover our unique ice cream creations. We look forward to welcoming you! Tanja Stimpfl and team

Join us at our sun terrace or in the cozy bar and dining room from 11:30 a.m. - 8:30 p.m. for South Tyrolean specialties and Mediterranean and international dishes. Great emphasis is placed on freshness of ingredients and local products. Different daily specials on offer according to season. In the morning, guests can savor a delightful breakfast in a warm atmosphere. In the afternoon, we will gladly prepare a hearty Marende with local bacon, smoked sausage and spicy cheeses. The Schönau inn is ideal for those seeking a special and exceptional place for birthday, family or business celebrations.

Restaurant Sonne - your restaurant for hikers and gourmets in the centre of Tirolo. The creative kitchen with regional racines and italian specialities lets every heart beat faster, whether you sit outside on the terrace with panoramic view or inside in one of our comfy rooms.

In the garden, under the weeping willow and in the middle of the yard you can taste what the season has to offer. The restaurant Torgglerhof is especially for lunch a popular meeting place for hikers, cyclists and active vacationers. No restaurant in the evening, with menu only on request.

Charly's Pub 13 - St.Pankraz/S.Pancrazio

Restaurant Waldschenke in Cirlano. Grill and more.

Hearty enjoyment is our motto at Falzeben. Our restaurant spoils you with typical South Tyrolean cuisine as well as Mediterranean and international dishes, which are prepared with fresh and local products. The eclectic restaurants and the panoramic terrace in the middle of the captivating mountain world invite you to make every meal a feast. Seasonal influences shape our menu. We are looking forward to your visit in our restaurant!

TIP: diverse offering of traditional dumplings, such as herb dumplings with chive sauce. Homemade natural juices, bacon, bread with cream cheese, and much more. From April 15, we start with a 2-week Dandelion festival, with dandelion dumplings, dandelion parfaits, and much more. Haashof Inn (1,536 m) - "Real quality in the mountains" Starting point: mid terminal "Prenn" of the Hirzer aerial tram ¦ top terminal "Klammeben" of the Hirzer aerial tram ¦ top terminal of the Taser aerial tram ¦ top terminal of the Verdins-Tall aerial tram Hiking trail number: 40a ¦ 40 ¦ 40 ¦ 4+40a Difference in altitude: 100 m ¦ 450 m (descent) ¦ 100 m ¦ 145 m Walking time: 1 hour ¦ 1 hour ¦ 1,5 hours ¦ 40 minutes Difficulty level: easy Opening hours summer: 16/04 - 06/11 Closing day: Friday Accessible by baby carriage (from the mid terminal) or car

The Mittager Alpine Hut is situated on 2,260m and offers a wonderful view of the Dolomites. It offers typical Tyrolean dishes.

Immersed in our enchanting olive garden you'll experience a true break, surrounded by the beauty of nature. Enjoy exquisite wines from our surrounded vineyards, we sell also directly, and let yourself be seduced by a selection of delicious tyrolean and mediterranean specialties, prepared with love and care. Our establishment not only offers culinary highlights but also a relaxed atmosphere, perfect for leisurely moments in couple or with friends and family. On Tuesdays, we take a little break, but on all other days of the week, we warmly welcome you.

Welcome to our cosy farm tavern Steinerhof in Pfelders. Homemade, honest and directly "fi do" is the most important thing for us in our Hofschank. Enjoy delicious cakes from our Evi, cool homemade drinks and schnapps from Alberich and the best South Tyrolean cuisine from our Katy. We look forward to seeing you

Alpine-Mediterranean cuisine Wood-fired pizzas Our restaurant offers a modern, light cuisine that is both healthy and full of flavour. Using fresh, seasonal ingredients, we create innovative dishes that reinterpret classic tastes in a new and exciting way. In addition, we offer a small but fine selection of pizzas from our traditional wood-fired oven. Each pizza is prepared with high-quality, fresh ingredients and gains its unique, intense flavour through slow baking in the wood oven.

Chalet Zuegg 1.776 m At the foot of Mount Ifinger, Chalet Zuegg blends modern architecture with alpine charm and refined cuisine. In the Merano 2000 ski and hiking area, guests can enjoy regional specialties, creative gourmet dishes, and selected wines. On certain days, tasteful live music adds an extra touch to the dining experience.

Restaurant and bistrot with summer garden. Refined typical dishes with mountain herbs and local products following the slow-food philosophy. Culinary weeks in spring and in autumn.