Ervaar de smaak van de Dolomietenregio Villnösstal in de diverse restaurants en gasthuizen. Geniet van de culinaire specialiteiten die deze regio te bieden heeft.
The Rifugio Genova offers cozy guest rooms and home cooking, as well as accommodation in rustic guest rooms with shared shower or in the hut stock. Group registration required. Opening times: June to October
Restaurant with a beautiful view of the Odle. Traditional Tyrolean dishes, tasty pizzas from the wood oven, snacks and homemade desserts.
Closed: Wednesday, Thursdays till 5pm
Suites & Apartments at Funes
A love of life in the Val di Funes
If you ask South Tyrolean people “What’s new?”, a common answer is “viel nois”, meaning “lots of good news” to describe some particularly joyful and exciting experiences.
And this is where our story begins.
… Because when something new happens, it can produce great results.
This has been the case with our new “Viel Nois” Guest House in Funes,
with its beautiful modern rooms, suites and apartments, special rooftop hot tub,splendid views of the Odle Group,excellent cuisine and much more.
And the wonderful setting never fails to amaze!
Information point and starting location for all hikes in the nature reserve. Sun terrace with a wonderful view of the surrounding mountains. Large selection of homemade cakes and small dishes.
Our kitchen team looks forward to pampering you with freshly prepared dishes such as goulash and dumplings, pasta, mushroom dishes, wild game dishes, barbecue specialities (every Sunday through the summer), our home-made Kaiserscharrn, apple strudel and much more.
Sit and enjoy a glass of our home-made juice (elderberry, blackcurrant etc) and indulge yourself with our specialities. And to finish off, why not try one of our home-made liquors (mountain pine or blueberry)
Serving Mediterranean Italian specialities, typical South Tyrolean cuisine and homemade ice-creams, we offer our guests a truly special experience. With clear views of the Geisler mountain range, our sun terrace is the perfect place to sit back and relax at the end of a great day out hiking.
In our newly designed restaurant, right at the St. Johann/Ranui car
park we serve traditional delicacies from South Tyrol, crunchy mixed
salads, desserts and pizzas from the oven.
This mountain inn lies at the foot of the Geisler group surrounded by spruce and pine woods. It is a genuine island of peace and relaxation at the starting point of numerous walks and hiking trails, directly alongside the Adolf-Munkel Weg. The homemade delicacies were filled with fresh herbs which came from the inn's own garden.
A feast for the palate and the eye….
Our chefs know how to combine traditional South Tyrolean specialities with Italian flair. Schlutzkrapfen with parmesan and butter, parmigiana di melanzane or a simple mountenflower soup, we care about tradition and creativity and use local products. You can enjoy the delicacies in our dining room or the Stube and our wine list with white, red and rosé wines offers a selective choice of local wines to accompany the dishes.
As a farm hotel, which still produces milk, cheese and meat, we are also well-known for high-quality dishes with a traditional touch, which are, in our opinion, the basis of a good gourmet kitchen.
We offer delicious homemade cakes, juices, yogurts and various South Tyrolean specialties from our farm. Hot food served all day. Visitors can enjoy cheese dairy tours-with cheese available for purchase.
An restaurant with a difference in the luscios Villnöss Valley. Chef Oskar Messner adds his own personal touch to traditional dishes and surprises guests with his unique creations. Most ingredients are directly sourced from local farmes, such as the award-winning lamb from Villnöss spectacled sheep.