Be our guest in our culinary world: here with us where light Mediterranean dishes meet down-to-earth farm foods – at traditional inns with regional specialities, at award-winning restaurants serving Alpine haute cuisine, at pizzerias and at trattorias with Italian flair. Take a look at our menus and discover South Tyrol’s multi-faceted dining culture. Our restaurants will leave you full as well as immersing you in other dining cultures. From typical South Tyrolean inns to pizzerias and experimental award-winning cuisine. All the restaurants at a glance.