Restauracje w Południowym Tyrolu

Whether you are driving and pass the Hotel Ortlerspitz, or if you are planning a family or company celebration, we look forward to see you in our restaurant. We spoil you with delicious specialties from the Alpine, South Tyrol as well as international cuisine, prepared mainly from fresh products from the region. Enter hotel Ortlerspitz and let yourself be surprised with culinary delights.

Mountain air makes you hungry! Come and take a break on your excursion to Prato Piazza and visit our restaurant or sit in one of the cozy Gothic traditional wood-panelled rooms or on the sun terrace and enjoy delicious South Tyrolean delicacies, a South Tyrolean Marende snack or coffee and cake! We look forward to welcoming you in our restaurant on Prato Piazza and to looking after you!

South Tyrolean Specialties. On holidays also opened on Monday and Tuesday.

Welcome to our familiy - run guesthouse. Sit down and enjoy the chef's traditional South Tyrolean and Italian dishes.

Restaurant/bar at the Speikboden valley station.

The Mooserwirt Restaurant Gourmet enjoyment and variety! Not only does the Mooserwirt cater to traditional home-cooking – we also innovate! That describes our cuisine. We enjoy delighting day-trippers with our South Tyrolean specialties, as much as providing hearty lunches to the working locals. In the evenings, our focus is on gourmet sophistication with sumptuous regional platters. Since aesthetics also matter to us, our delicious dishes are both attractive to the eye, and enjoyed in a magnificent mountain setting! That ought to whet your appetite ...!

Our gourmet cuisine has found its well-deserved place in our small “old German” dining room, where our Michelin-starred chef, Peter Girtler, showcases his creativity through his refined, innovative dishes. Tradition meets innovation, and the delicate menus created by our head chef are the result of this harmonious combination.

Bar Pizzeria Cascade

.

What would a holiday be without relaxation and good food? At Hotel Gerstgras, pleasure is all that matters each single day. Our chef de cuisine spoils your palate with genuine Tyrolean specialties, but also dishes from Italian cuisine. On request, we also offer vegetarian, gluten-free and lactose-free dishes.

Pleasure at 2,096 meters above sea-level Come and experience the awesome beauty of this alpine wonderland and enjoy the spectacular view of the surrounding mountain tops and breathtaking natural landscape. The Oberholz cuisine includes some surprisingly sophisticated dishes, made with natural and regional ingredients. The kitchen team whip up fresh, authentic, and yet innovative specialties on a daily basis – served to you by the friendly service team. The wine list features a good assortment of vintages, and a variety of other beverages round out the menu. It's a special and pleasurable experience – literally of the highest level. Oberholz – Simply Good. Hot food from 11:30 a.m. to 04:00 p.m.

Our bar and restaurant welcomes you with a rustic mountain atmosphere. You can taste typical dishes based on local products or an excellent pizza and taste a good glass of wine or beer

Our alpine hut is located in the heart of the Dolomites at an altitude of 1,364 metres above sea level, in the middle of the Schlern-Rosengarten Nature Park. Only reachable by foot. Surrounded by meadows and forests, the Hofer Alpl mountain inn is an oasis of tranquillity. Whether it is hikers or cyclists, couples or families with children – our guests feel comfortable here. From our sun terrace you will enjoy a breath-taking view of the surrounding villages and the unique mountain world of the Alps: Trentino mountain region, Cevedale, Texel Group and Ötztal Alps. Visit us at Hofer Alpl – as a daily visitor during a leisurely hike in the nature park or as a holiday guest in our romantic natural wood rooms or in the adventurous dormitory.

Gourmet restaurant ‘Lampl Stube’ Fine fusion cuisine What would life be like without pleasure? If your heart races for haute cuisine, then you’re exactly the right place in our gourmet restaurant in Castelrotto/Kastelruth. Fine fusion cuisine at gourmet level as well as the utmost indulgence in a casual atmosphere – that’s what awaits you in the unique ‘Lampl Stube’. Using ingredients of the highest quality, our head chef Marc Oberhofer and his passionate team conjure up wonderfully balanced and perfectly combined unique delicatessens. Our maxim? Nose to tail. We guarantee responsible and sustainable enjoyment of meat and fish, and provide new taste experiences and plenty of variety on your palate.

- Family-run farm, farm products - Coffee and cakes - South Tyrolean specialties - Sun terrace - Good starting point for hikes - Ski-mountaineering and cross-country trails right on the doorstep Auerhof Farm Inn (1,350 m) Starting point: Walten/Valtina, parking area in front of the inn Alpenrose Hiking trail number: 12 Difference in altitude: 30 m Walking time: 40 minutes Difficulty level: easy Opening hours: all-the-year Closing day winter: Monday (November - middle of May) Accessible by baby carriage and by car - accomodation - playground

Törggelen and family celebrations on request.

Culinary delights during your vacation in South Tyrol in Villandro at Hotel Sambergerhof. We will spoil you with traditional and Mediterranean delights prepared in balance with nature. Do you suffer from gluten intolerance, celiac disease or lactose intolerance and would like to have gluten-free or lactose-free meals? Simply inform us at the point of booking, and our kitchen team will spoil you with delicious menus.

Combined with the perfect service by our staff, guests at the Granpanorama Hotel Sambergerhof in South Tyrol will enjoy unforgettable delights for the palate, which set the pulses of any gourmets racing.

Restaurant ONLY on pre-order.

Our kitchen offers homemade delicacies and vension specialties! Open from the middle of May to 1st of November and from mid December to Easter. You can reach us from the parking lot Altfasstal in 30 minutes.

Opening hours from 17:00 to 1:00 o clock (Tuesday fo Sunday)

Opening hours: Bar: 08.00 - 23.00 Restaurant: 12 - 13.30 & 18 - 20:30 Reservation considert. Take away! Closed day: Wednesday! Culinary delicacies are part of the tradition of the Gasserhof in Eggen! We offer a substantial breakfast buffet with a wide choice. There are gourmet delicacies, many South Tyrolean and Italian specialities and a good drop of wine from our wellsupplied cellar. We want you to enjoy more than just the wonderful natural landscape of the Eggental Valley. The landlord himself creates our South Tyrolean specialities with a Mediterranean touch and spoils you with unforgettable culinary treats. In autumn we are pleased to serve traditional "Törggelen" dishes, chestnuts and new wine in our farmhouse parlour or in the "Selchkuchl" (curing kitchen).

A perfect place for old and young. A lot of hiking possibilities, great view of the city of Bolzano, petting zoo, playgroung, typical Tyrolean cuisine with our own products and "Törggelen" with reservation.

Restaurant and bistrot with summer garden. Refined typical dishes with mountain herbs and local products following the slow-food philosophy. Culinary weeks in spring and in autumn.

Gourmet cuisine with choice of tasting menus or à la carte dinner. In a reserved dining-room, our Chef Marc Bernardi and his team will propose a menu that is simply unique, comprising dishes which offer a modern interpretation of the culinary traditions of Trentino - Alto Adige, together with the finest wines.

Culinary highlights amidst breathtaking mountain scenery!

Closing Day: Tuesday

Our guests can enjoy a tasty range of Tyrolese specialties, as well as Italian and international cuisine. Particularly recommended dishes are the “Sennes noodles”, the “mountain climber omelette”, the “Escalope on the grill with side dishes” and the “Dumplings with gulash”. Enjoy these delicious flavours in a relaxed and friendly setting, surrounded by the stunning Dolomite Mountains!

In the comfortable restaurant in our historic farm are mainly served products directly of our own farm and field. Perfect for year group celebrations, birthday parties, company parties or the typical South Tyrolean autumn tradition, the so called Törggelen. Among tasty South Tyrolean quality products and Mediterranean digestibility you can enjoy from morning to evening the variety of the gastronomic pleasures. Enjoy in our garden coffee and homemade apple strudel, the typical Tyrolean afternoon snack “Marende” or a fruit buffet. Our homemade juices taste best after a beautiful bike tour with the whole family.

We warmly welcome you in our Hubertusstube, at the entrance of “Val Gardena”. The summits of the world-famous dolomites and the vineyards of “Valle Isarco” are in close vicinity. Since two generations, the Hubertusstube, which is situated in a sunny location in Laion, is the perfect place for a rest and a longer stay. The personal contact with our guests is very important for us. Your vacation with us shall be a perfect one, pleasant, stylish, with a large focus on south Tyrolean tradition and hospitality. Arrive and experience genuine hospitality right from the start.

As a farm hotel, which still produces milk, cheese and meat, we are also well-known for high-quality dishes with a traditional touch, which are, in our opinion, the basis of a good gourmet kitchen.

We are located at the foot of Colfosco with a front-row view of the majestic Sellaronda. From families with strollers to enthusiastic skiers, anyone can easily reach us throughout the day. All the ski slopes in Colfosco lead to our bistro, and in summer, the trails guide you to our terrace and the adjoining sports field. Here, you can enjoy a delicious breakfast to start your day, a hearty lunch to recharge, and a relaxing sunset aperitif to end it beautifully. Our commitment is reflected in the excellent quality of the ingredients we use to enhance your Alta Badia experience. Finally, our team ensures a complete experience with professional service and a friendly atmosphere that makes you feel at home in nature.