Restauracje w Południowym Tyrolu

Popular inn just above Verdins, with comfortable sun terrace. From May to October: Sunday morning pint with live music and specialities from the grill. During the afternoon: cakes and ice-cream specialities. Live transmission of sports events on large screen.

In our garden and restaurant or rather cafe area or our cosy sun terrace we can spoil you with home-made food like "Schlutzkrapfen" (spinach ravioli), seven different types of dumplings, wholemeal bread or cakes. The wide choice of ice specialities rounds off your culinary pleasure.

Enjoy with all senses What do you expect from a perfect holiday? Most people would answer: A cozy, comfortable rooms, good food, beautiful scenery, many recreational opportunities within walking distance and of course good weather. The latter we can - at least not always - guaranteed. For everything else already. The younger guests will enjoy the farm next door with lots of animals, on which there is always something to discover. Discover our home in South Tyrol!

Come in and let us pamper you.
The kitchen team at the Ansitz Jakoberhof combine traditional farmer’s dishes of Val Gardena with Italian delicacy. It also prepares appropriate plates for guests with special diets or food allergies. While it’s only possible to choose delicious dishes from our restaurant menu at lunch time (between 12 – 14.00 pm) you may also take part at the daily 4 course dinner menu with salad and cheese buffet we serve our hotel guests in the evenings. A vast choice of wines on our wine list will round off the chosen dishes and give you the best experience.
Table reservations are required for the evening

The Restaurant Pizzeria Sports Center is located directly on the Haunold / Baranci skiing and hiking area in Innichen / San Candido. The tasty pizzas (only in the evening) and the South Tyrolean cuisine attract many locals and guests. The menu with dishes from the 3 Zinnen Dolomites region is definitely promising! There is something for every gourmet: from various salads to homemade dumplings, pasta dishes, goulash and sweet desserts. A highlight of the kitchen is the large selection of pizzas from the charcoal oven (pizza only in the evening). The homemade pizza dough topped with fresh and regional products will win over every pizza lover - whether classic, calzone, white pizza or vegetarian pizza. The guest reviews speak for themselves: "Very good pizza with sporty, fast service! In short: brilliant!"

Welcome to Restaurant Nives - Here it's all about enjoying without rules and etiquette! We are a casual, modern restaurant located in the heart of Sulden, known for the following: - delicious stone oven pizzas - trendy burgers - healthy salad bowls - authentic South Tyrolean pasta dishes - famous Sulden kebabs Our menu https://www.marlet.com/smartpoint/de/index.htm?pwa=true

The restaurant "Schönblick" invites gourmets to enjoy with its unique panoramic location. The highlight of the restaurant is the spacious panoramic terrace, here you can experience a breathtaking sunset on balmy summer evenings. Guests are spoiled with regional and original dishes, a fine selection of wines and homemade ice cream. Every Wednesday barbecue evening in the summer.

Our small restaurant in San Cassiano is a space with a strong and distinctive character, where dishes are prepared using organic products from our farm and the local area. Choose us at Bio Lüch Ruances for breakfast, aperitifs, dinner or also lunch in the summer – all of them being good opportunities to discover the authentic South Tyrolean taste.

Bar and restaurant with traditional South Tyrolean cuisine and homemade cakes.

The Ütia de Börz hotel and restaurant in South Tyrol offers a cuisine made of simple and genuine flavours to be enjoyed in a cozy atmosphere while admiring an exciting and breathtaking panorama.

Our cuisine is characterized by simple, seasonal dishes. In addition, we offer a rich salad buffet. The à la Carte Restaurant offers home and Italian specialties.

Freshness and the highest quality of ingredients and preparation are therefore of particular importance to us. We attach great importance to regional ingredients - milk and meat come from local farms. Landlord Rainer prepares all dishes fresh. We offer diet cuisine (also gluten-free) and light meals on request. The meals are served in one of our cosy rooms. Rainer cooks for our house guests. In the bar, at Bettina's, you can end the days in a convivial atmosphere.

Ambiente tyrolian flair ...

Sampling the supreme cuisine at Savoy Hotel's hospitable dining room will be a memorable experience.

Our kitchen offers homemade "Schlutzkrapfen" in different variations. Venison dishes on reservation.

The Family serves hearty home-made South Tyrolean specialities with regional products. In November and December the restaurant is open on reservation in the evening.

Cosy restaurant with home cooking. Meeting place for locals and guests. Sun terraces

Our alpine hut is located in the heart of the Dolomites at an altitude of 1,364 metres above sea level, in the middle of the Schlern-Rosengarten Nature Park. Only reachable by foot. Surrounded by meadows and forests, the Hofer Alpl mountain inn is an oasis of tranquillity. Whether it is hikers or cyclists, couples or families with children – our guests feel comfortable here. From our sun terrace you will enjoy a breath-taking view of the surrounding villages and the unique mountain world of the Alps: Trentino mountain region, Cevedale, Texel Group and Ötztal Alps. Visit us at Hofer Alpl – as a daily visitor during a leisurely hike in the nature park or as a holiday guest in our romantic natural wood rooms or in the adventurous dormitory.

Our restaurant in Bressanone is the meeting point for those who love to eat well, chat, celebrate or simply to live and let live. The local site in the arcades offers a unique atmosphere of "traubenwirt" with its frescoes, ancient columns and arched ceilings. The ideal place to enjoy Tyrolean specialties. For true gourmet in South Tyrol you can enjoy a dish at midday light of our delicious appetizers, or in the evening a prestigious surprise menu to delight your palate.

In the kitchen of our hotel in La Villa, you can feel the love for fresh, regional products and the passion for fine cuisine from Chef Erich (owner of Hotel Ciasa Tamà). In the evening, various menu options are offered, combining typical Ladin and South Tyrolean dishes with Italian and international cuisine. Themed evenings are organized during the week, such as the traditional Ladin dinner and a rich dessert buffet. Breakfast is mainly served buffet-style, with a wide selection of sweet and savory items, including fresh natural products and homemade delicacies.

Here at the Kircherwirt you can expect a friendly, pleasant and traditional ambience that will sweeten your holiday. No matter if you want something to eat from our extensive offer of Tyrolean and national dishes, for the connoisseurs a good drop of wine, in between simply a Caffè or with an "Aperitivo", you are always welcome. Reservation required!

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Enjoy in a stylish ambiance specialties from South Tyrolean and Mediterranean cuisine, prepared with fresh, seasonal ingredients. We focus on outstanding quality and gastronomic refinement to make your palate delights an unforgettable experience. Experience an evening with first-class service, accompanied by a diverse selection of excellent wines of the highest quality.

You will find here a very welcoming atmosphere, an ambience where you can chill and enjoy. A pleasant variety of wines ready to be tasted. Enjoy also the delicious food and feel at home.

Our cottage is located at the Sella Pass in the heart of the Dolomites mountains with a wonderful panoramic view of the Marmolada glaciar, the Sella massiv and the Sassolungo group. The Sella Pass forms together with the Pordoi Pass, the Gardena Pass and the Campolongo Pass the four-pass-trip, known from the skiers and the treckers as the "Sellaronda".

Restaurant on the way to the Gardena Pass with ample parking for buses.

At the "Ansitz Romani", there is a small atmospheric restaurant, managed by your host Armin Pernstich in person and in which you can select from the delicate dishes of the sophisticated regional cuisine and from refined Italian dishes. Exquisite dishes, a glass of fine wine and the special atmosphere of the historic rooms and the picturesque inner courtyard make an evening in the "Taberna Romani" a wonderfully enjoyable experience.

We delight our guests with our delicious dishes inspired from the traditional South Tyrolean cuisine with Mediterranean influence, consisting mainly of our high quality agricultural products. You can fish yourself trout and rainbow trout in our natural pond. The meat and the milk from our cows, calves and sheep that spend the whole summer on the mountain pasture, is healthy and very tasty. Fresh salads and all kind of vegetables and fruit come directly from our garden. The remaining milk is processed within our farm to tasty cheese specialities.

Restaurant and bar

We would be glad to welcome you to our Restaurant Gfrillerhof