Kawiarnie i bistra w Południowym Tyrolu

100% organic drinks selection, Caroma coffee specialities from South Tyrol, homemade apple strudel, fine wines and other organic specialities...

IT WILL BE YOUR HOME FROM HOME FOR THE HOLIDAYS! "Do as the sundial, count only the hours of bright sunlight!" Many hours of sunshine, happy moments and unforgettable holidays: all this is promised during your stay at Active Hotel Sonne in Gais, Alto Adige. The period building with white façade, sophisticated décor and a large sundial has offered a warm welcome to guests since 1589. At that time, ''Osterie Wanger" was a popular meeting place for young and old alike, local folk and visitors from far and wide.

Specialties of South Tyrolean and Mediterranean cuisine. Reservation: +39 347 972 5408

At lunch and dinner, we offer traditional Alpine and Mediterranean dishes made from seasonal ingredients. In the afternoon, we serve homemade cakes, coffee, and light dishes. All in an exceptional setting: inside or outside on the terrace, with a view over the entire Adige Valley, the surrounding mountain peaks, and the vineyards.

Bar which is located in the center of Dobbiaco.

Our restaurant in the centre of Termeno offers an elegant ambience to feel comfortable in. Whether you're in the mood for a romantic evening or a cozy dinner with friends and family, our restaurant is the perfect destination for any occasion. We serve special culinary creations to ensure your enjoyment and a good glass of wine to put you into the right mood. The restaurant Goldene Traube is opened daily.

BISTRO·DRINKS·MUSIC

At the mountain restaurant Puflatsch, you can enjoy typical South Tyrolean Cuisine with its specialities such as 'Speckknödel mit Rindsgulasch', Schlutzkrapfen etc. During the summer, our large sun terrace is the right place for a well-earned rest and a cosy lunch or a South Tyrolean 'Marende' (snack). Or simply relax in the rustic ambience of our restaurant or our comfortable lounge.

Cocktailbar

Cult on Stelvio Pass Welcome at the Berghotel Franzenshöhe on 2.188m, your hotel on the Passo Stelvio road Cultic, trendy yet traditional, authentic, personal and rustic is the Berghotel Franzenshöhe in a quiet, fantastic location on the Stelvio the Cultural Region Vinschgau in South Tyrol. We are Karin H. Wallnöfer in fourth generation owner of this historic property at Passo Stelvio and her stable 7-member team. Focused on the welfare of all our guests, whether they are motorcyclists, summer skiers, cyclists, nature lovers or vintage car fans, we are not only concerned about our gastronomic standards, the personal well-being of our guests is dear to our hearts. Therefore not only the marmots of the Stelvio National Park in the pastures surrounding the Franzenshöhe feel at ease. Also, you get our money’s worth!

South Tyrolean and international gastronomic specialities. Restaurant only for dinner and on reservation.

Enjoy Your meal in our Restaurant-Pizzeria! We serve from 17:00 to 22:30 over 40 different pizzas, pasta, salads and meat dishes to 21.00 o clock.

South tirolean specialities in accordance with the mediterranean cuisine - the result of a healthy, light and vital cuisine. Our kitchen uses high quality products and ensures gentle preparation.

Ladin specialities. Historic mansion.

BOOKING REQUIRED!!

Viaggiare sarebbe più lento e piacevole, se ci fossero più aree di servizio come la nostra: strutture innovative, curate in ogni più piccolo dettaglio, adibite alla doppia funzione di punto di vendita di specialità gastronomiche regionali e moderna area di servizio.

Large choice of stone-baked pizza. In summer starting from lunchtime.

Have typical dishes in our rooms

In our restaurant you will be spoiled with seasonal cuisine, Tyrolean specialities and selected wines from South Tyrol.

SomVino - Lounge, bar and restaurant. A place for wine lovers and gourmets. A place of freedom, where your preferences take centre stage and you can enjoy delicacies in a casual atmosphere, with attentive service and treasures from the wine cellar.

Our family-run Pizzeria Traföi is located in the same building as the apartments and has a bar and a dining room with rustic furnishings. You can also dine outside on the terrace or in the "Stüa", an ideal place for meetings, parties or groups looking for a cosy, secluded setting. For our pizzas we select and use fresh, high quality, genuine and local products. An intimate and cosy atmosphere guarantees you a unique experience in the heart of Val Badia. Our speciality is the pizza with chanterelles mushrooms, which you can enjoy during the summer months. The restaurant is open every day for lunch and dinner, except Mondays when it is closed (during off-season).

PINTA PICHL is a constantly changing project. The prototype of a creative process that strives to offer a different form of café. The combination CAFÉ / ATELIER forms an attempt, accompanied by coffee or aperitivo, to offer the guests a space for culture, pleasure and enjoyment in the old town of Brunico.

The pleasure is served! Located in the historic village of Lasa, the tradition lives on. Old recipes as richness of our tradition.

You can enjoy true hospitality in our bistro on the village square. You can enjoy a hot dish of the day, a weekly platter or delicious piadine and warm baguette. The wide selection of drinks, cocktails and beers is ideal for an aperitif with friends. Type of cuisine: Vegetarian menu, hot dishes, small menu, lunch menus. 20 seats inside and 28 seats outside.

The swimming pool is an outdoor pool and is open during the summer months from mid-June to August. It features a large swimming pool with two trampolines and a separate children's pool. Additionally, there is a spacious sunbathing lawn, changing rooms, a children's playground, and a restaurant. A large free parking area is also available for visitors.

Here, you’ll discover everything you need to experience the perfect getaway: refreshing beverages, laid-back snacks, breathtaking views, and a cozy fireplace lounge that beckons you to unwind and rejuvenate at day’s end.

... from May 2019 under new management

Let yourself be pampered in our original Tyrolean farmhouse. As a national park host and a Slow Food member, we want to make a small contribution to the preservation of our rural cultural landscape with our traditional South Tyrolean dishes.

Please book your table in the restaurant online or by phone! Closed on Mondays

Restaurant for workers in the artisan areas, ideal for a lunch break.