La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la diversité, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné, dans une pizzeria ou dans un buschenschank traditionnel.
Highlights: in the winter on Tuesdays sledging and gourmet evening and in the summer on Fridays gourmet evening.
Enjoy traditional Tyrolean and Italian dishes in our spacious restaurant directly near the valley station Klausberg.
In the cold season our hut is a marvellous and sunny hiking destination; you can easily reach us on foot or with snow shoes.
Our hut is located in the hiking and skiing area Klausberg. In the summer we are the destination of a beautiful hiking tour but also ideal departure point for further hiking excursions. In the winter we are the perfect meeting point to warm oneself up and have fun on cold skiing days.
Go on a culinary pleasure trip in relaxing atmosphere. Whether Mediterranean dishes or hearty South Tyrolean specialties - the culinary summit is reached with the dessert.
In the cold season we are the ideal destination for winter hiking and snow shoe hiking. In addition our restaurant lies on the toboggan run “Kottersteg”.
We will make you feel welcome!
