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    Manger & boire

    Restaurants et pensions dans le Sud-Tyrol

    La cuisine du Sud-Tyrol est marquée par la légèreté méditerranéenne et le terroir alpin, elle vit et aime la polyvalence, la grande qualité des matières premières locales et l'expérimentation de nouvelles créations. Découvre la diversité culinaire dans une auberge du Sud-Tyrol, dans un restaurant gastronomique raffiné récompensé par Michelin et des toques de Gault Millau ou dans une pizzeria toute simple. En voici une sélection :
    Résultats
    Bars/Cafés/Bistros
    Hotel Sonneck
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    From Monday to Friday we offer a varied lunch menu from 11:30 am to 14:30 pm. The coffeebar offers cold and hot drinks and not to forget the ice cream for little gourmets. In summer, the sun terrace invites you to linger. For bed and breakfast 21 simply furnished rooms are available at reasonable prices.
    Bars/Cafés/Bistros
    Hotel Raffl
    Laives/Leifers, Bolzano/Bozen and environs
    Our restaurant serves traditional South Tyrolean and Mediterranean cuisine. Outside it has a large and neat garden.
    Bars/Cafés/Bistros
    La Cort My Dollhouse – Cafeteria
    Urtijëi/Ortisei, Dolomites Region Val Gardena
    A meeting point for house guests, passers-by and the curious. The original Viennese coffee house was a meeting place for writers and artists and is still an integral part of Viennese culture today. At La Cort My Dollhouse, this coffee house tradition has been revived and presented in a modern, innovative style. An oasis of peace and calm for relaxed company and conversation or for reading and dreaming. While away the hours in our comfortable armchairs with a magical view of the outdoors. Every day, from lunchtime into early evening, we serve coffee from the best roasters, high-quality organic teas and freshly prepared homemade cakes.
    Bars/Cafés/Bistros
    Inn/Restaurant Caroline
    Kurtatsch an der Weinstraße/Cortaccia sulla Strada del Vino, Alto Adige Wine Road
    Fine traditional cooking. Coffee, cakes and desserts - lovely sunny terrace, perfect for day trippers an cyclists.
    Restaurants
    Albergo Corno Nero
    Aldein/Aldino
    The Restaurant-Self-Service of the Hotel Corno Nero offers local and international dishes to you. Enjoy your meal and the surrounding panorama of the dolomites on our sunny terrace. Located at Passo Oclini, 14 km from Cavalese
    Bars/Cafés/Bistros
    Hotel Putzer
    Natz-Schabs/Naz-Sciaves, Brixen/Bressanone and environs
    In addition to our pizza romana, you can expect genuine, down-to-earth South Tyrolean home cooking at the Putzer. We place great value on regional and seasonal products. Our brewmaster Leo recommends the right variety of our “Viertel Bier” to go with it.
    Bars/Cafés/Bistros
    Gasthof Waldbichl
    Vöran/Verano, Meran/Merano and environs
    At Waldbichl Hotel, we especially value high quality homemade products. We use garden fresh vegetables, farm raised eggs and other wholesome products for our flavorful and genuine menu. The ideal location of our pastures here in Verano favor the breeding of cattle, sheep and pigs. We also have fresh trout available to us here. Let us spoil you with our special traditional sausages, salami, speck and dumplings. And, don't forget to taste Claudia's famous cakes. They are mouth watering!
    Reservation necessary in the evening
    Durable
    Taverns & Inns
    locanda Kircherhof
    Brixen/Bressanone, Brixen/Bressanone and environs
    Our restaurant is located in the picturesque village of Albes/Albeins in a quiet and sunny location in the midst of orchards. Our inn is perfect for weddings, corporate dinners or for a relaxing evening. Enjoy Tyrolean specialties and taste the products we produce.
    Bars/Cafés/Bistros
    Plosestodl
    Brixen/Bressanone, Brixen/Bressanone and environs
    Our family has been running the inn at the valley station of the Plose cable car for more than 25 years. Here we offer our guests a wide selection of pizzas, both at lunchtime and in the evening, as well as typical dishes of South Tyrolean and Italian cuisine. These range from the Stodlburger to Italian pasta dishes or the classic Zwiebelrostbraten to Kaiserschmarrn.
    Bars/Cafés/Bistros
    Miramonti Boutique Hotel and Restaurant
    Hafling/Avelengo, Meran/Merano and environs
    Fine Dining with a spectacular view of Merano... Our cuisine is characterized by his Alpine and Mediterranean dishes along with our culinary roots. Come and experience the art of taste à la MIRAMONTI. Hot meals are served from noon to 2.00 p.m. and from 7 p.m. to 9.30 p.m. Snacks from 2 p.m. to 7 p.m. No closing day
    Bars/Cafés/Bistros
    Hotel Restaurant Avelina
    Hafling/Avelengo, Meran/Merano and environs
    With all our senses vacation in Hafling, the chef Markus spoils you with culinary specialties of South Tyrol and International cuisine. Enjoy the sun and the beautiful view on our panoramic terrace, and also traditional dishes spiced with passion and finesse.
    Alpine Farms
    Gasthof Schmiederalm
    Aldein/Aldino
    „We live amidst a splendid nature, Which to experience and admire we are destined to And look up to the majesty of the mountain worldin which we are nestled.“
    Bars/Cafés/Bistros
    Hotel Zum Falken
    Eppan an der Weinstaße/Appiano sulla Strada del Vino, Alto Adige Wine Road
    We invite you to our restaurant where we offer a renowned homestyle cooking and a fine collection of superior wines produced in the area. In an atmosphere of relaxed serenity and in the care of very hospitable people the time simply seems to fly past.
    Bars/Cafés/Bistros
    Hotel Ristorante Taubers Unterwirt
    Feldthurns/Velturno, Brixen/Bressanone and environs
    “Buon appetito” from Unterwirt We have placed great importance on the cuisine in our house for generations. Franz Tauber was one of the first wine waiters in Alto Adige. He transmitted his passion for fine cuisine and precious wines to the whole family, which became one of Unterwirt’s strengths. The menu varies from season to season. We regularly have culinary weeks based on various themes: first courses, fish specialities or the cuisine of the Valle Isarco. Autumn is the season of chestnut feasts and novello wine. The special chestnut weeks are a culinary highlight in autumn (end of October) along with the chestnut gala evening in late autumn.
    Durable
    Bars/Cafés/Bistros
    Restaurant Pizzeria Steiner
    Laives/Leifers, Bolzano/Bozen and environs
    You'll love the great variety of regional recipes we dish up for you. At the Restaurant Steiner, we serve the tasty dishes prepared by our senior chef, Oswald, and his kitchen team. Our cuisine represents an imaginative blend of traditional dishes and specialties. Besides the repertory of South Tyrolean cuisine, we serve exquisite Italian "classics" including seasonal noodle and pasta dishes. The secret of our delicious pizzas? Wonderfully crispy pizza crusts, fresh toppings, and a pinch of Italian "dolce vita." In addition to the wide selection of "classic" pizzas, we can also prepare pizzas according to your personal wishes.
    Bars/Cafés/Bistros
    Atto - Suites & Cuisine
    Innichen/San Candido, Dolomites Region 3 Zinnen
    Eat and Drink honestly Farm-to-table from a single source. This is honest hospitality, the most beautiful meeting place in the middle of Innichen. Our restaurant in San Candido's pedestrian zone offers brunch, lunch, coffee and cake and exquisite dishes for dinner. Atto Suites & Cuisine is the perfect place to spend a cozy aperitif evening. We offer a sun terrace overlooking the Haunold.
    Bars/Cafés/Bistros
    Hotel Zur Mühle
    Truden/Trodena
    Pizzas from the wood-burning oven and Italian - Mediterranean cuisine in the romantic Mühlenstube or at pleasant temperatures outside in the garden.
    Bars/Cafés/Bistros
    Der Mohrenwirt
    Mals/Malles, Vinschgau/Val Venosta
    Let us convince you by our restaurant. Freshness, taste and authenticity of our food - we attach the greatest importance. Therefore, meat and vegetables are largely from our own farm.
    Restaurants
    Parkhotel Sole Paradiso
    Innichen/San Candido, Dolomites Region 3 Zinnen
    Simple, linear and cheerful cooking with best quality ingredients. Our menu includes traditional dishes reinterpreted as well as light Mediterranean cooking.
    Bars/Cafés/Bistros
    Hotel Paradiso
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    We are the First Vegetarian Hotel in the Dolomites. Our contemporary vegetarian cuisine focuses on organic products and plant-based food delivered from sustainable suppliers. Vegan dinner of tasting menu. Reservation 24 h in advance.
    Bars/Cafés/Bistros
    Piccolo Hotel Sciliar
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    The hotel traditions, the warm atmosphere and the rich menu guarantee you of a serene holiday. The attractive dining room provides an ideal setting where you can savour our simple, yet delicious, cuisine. Our chef is also at the disposal of those who, for particular reasons, need to keep to a special diet.
    Restaurants
    Hotel Peter
    Deutschnofen/Nova Ponente, Dolomites Region Eggental
    Our guests see the excellent cuisine at Hotel Peter as a special strength of our hotel. They love the variety of our culinary creations from refined, regional cooking and dishes with Italian finesse. They particularly emphasise the taste, freshness and quality of the food, which ideally comes from high-quality South Tyrol raw ingredients, agricultural products and organic food from farmers in Nova Ponente and the surrounding area. Hot food from 12.00 p.m. to 02:00 p.m. and from 07.00 p.m. to 09:00 p.m.
    Bars/Cafés/Bistros
    Café Pub Pfiff
    Olang/Valdaora, Dolomites Region Kronplatz/Plan de Corones
    A popular meeting place for young and old. Smoking room, darts and TV. Come and have a look.
    Bars/Cafés/Bistros
    Gasthof zur Krone
    Aldein/Aldino
    Today "The Krone" is a favouriste adress for gourmets who know how to appreciate natural regional cuisine based on products from its won farm.