South Tyrolean Smoked Ham PGI
Over centuries, South Tyroleans have mastered the art of making smoked ham, passing the skill on from generation to generation. South Tyrolean smoked ham PGI (protected geographical indication) is a mildly smoked raw ham with an exceptional taste and unmistakable appearance. The defining characteristic of South Tyrolean smoked ham PGI is its preparation. As opposed to smoked ham from the north and air-dried ham from the south, South Tyrolean smoked ham is mildly smoked and air-dried at the same time.
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