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Taverns & Inns

Restaurants & Inns

South Tyrol's restaurants and inns serve up a delightful blend of Alpine, Italian and international flavors. From cozy mountain huts to gourmet establishments, indulge in locally sourced ingredients, exquisite wines, and traditional dishes. Immerse yourself in a culinary journey that showcases the region's rich gastronomic heritage.

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Bars/Cafés/Bistros

Hotel Eller

Stilfs/Stelvio, Vinschgau/Val Venosta

The culinary world of Hotel Eller is a composition of the Mediterranean cuisine and traditional South Tyrolean delights. Our chefs prepare perfect menus in traditional style. Our excellently prepared delicacies range from a solid breakfast with our homemade bacon to a first class gala menu put together with great refinement. The rich choice of fine wines selected from the best South Tyrolean wine cellars will spoil your senses. Are you vegetarian or do you follow a special diet? Our chefs will satisfy your wishes. For our youngest guests we offer special menus composed for their well-being.

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Alpine Farms

Family-Alm Gampl

Lana, Meran/Merano and environs

Choose between traditional Alpine dishes and South Tyrolean delicacies. Teas, coffee, home-made cakes and desserts - not to mention our children's favourites. Stop for a break at the Gampl Family-Alm, looking out on the surrounding mountains. You'll be glad you did!

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Restaurants & Taverns

Wine bar Mairhofer "Weinklaus"

Schenna/Scena, Meran/Merano and environs

In a stylish atmosphere, all the senses are in for a treat. Klaus Mairhofer is a certified sommelier and a passionate wine merchant.

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Bars/Cafés/Bistros

Berghotel Franzenshöhe

Stilfs/Stelvio, Vinschgau/Val Venosta

Cult on Stelvio Pass Welcome at the Berghotel Franzenshöhe on 2.188m, your hotel on the Passo Stelvio road Cultic, trendy yet traditional, authentic, personal and rustic is the Berghotel Franzenshöhe in a quiet, fantastic location on the Stelvio the Cultural Region Vinschgau in South Tyrol. We are Karin H. Wallnöfer in fourth generation owner of this historic property at Passo Stelvio and her stable 7-member team. Focused on the welfare of all our guests, whether they are motorcyclists, summer skiers, cyclists, nature lovers or vintage car fans, we are not only concerned about our gastronomic standards, the personal well-being of our guests is dear to our hearts. Therefore not only the marmots of the Stelvio National Park in the pastures surrounding the Franzenshöhe feel at ease. Also, you get our money’s worth!

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Bars/Cafés/Bistros

Sea Mountain Lake Bar

Schnals/Senales, Meran/Merano and environs

Highest beach-bar in the world (1.700mt) with lake view and the mountains of ötz valley with a altitude over 3.000meters. Take a cup of coffee, a piece of cake, or a beer, ice and relax.

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Restaurants & Taverns

Gasthof Fermeda

Villnöss/Funes, Dolomites Region Villnösstal

Our traditional cuisine offers you typical South Tyrolean delicacies!

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Restaurants & Taverns

Gasthof Halslhütte

Villnöss/Funes, Dolomites Region Villnösstal

Our kitchen team looks forward to pampering you with freshly prepared dishes such as goulash and dumplings, pasta, mushroom dishes, wild game dishes, barbecue specialities (every Sunday through the summer), our home-made Kaiserscharrn, apple strudel and much more. Sit and enjoy a glass of our home-made juice (elderberry, blackcurrant etc) and indulge yourself with our specialities. And to finish off, why not try one of our home-made liquors (mountain pine or blueberry)

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Restaurants & Taverns

Winery Niklas

Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road

A family-run wine producing business in quite position, where the own grapes are cellared with particular care and passion. The result are elegant and top quality wines. Comfortable holiday apartments for rent. Wine selling. Guided visits upon request.

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Bars/Cafés/Bistros

Gasthof Briol

Barbian/Barbiano, Brixen/Bressanone and environs

BRIOL be reached either on foot or by taxi-terrain vehicle. The restaurant is open daily.

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Bars/Cafés/Bistros

Hotel Sterzinger Moos

Sterzing/Vipiteno, Sterzing/Vipiteno and environs

In our restaurant you can find tyrolean and italian food. There you can find place for about 90 persons. In the summer you can also sit outside.

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Restaurants & Taverns

Weingut Lentsch

Eppan an der Weinstaße/Appiano sulla Strada del Vino, Alto Adige Wine Road

Klaus Lentsch, scion of an old-established South Tyrolean winemaking family, decided to take a new path in 2008 and has been producing typical wines for the region ever since. Bachgart, Fuchslahn and Eichberg are the historical vineyards he can call his own. Discover the variety of tastes of the cru wines from the Eisack valley, the fresh white wines from the Überetsch and the strong reds from the porphyry slopes in the lowlands. Thanks to the most modern cellar technology, the mechanical processing can be carried out as gently as possible. Gentle pressing of the grapes and the subsequent gentle fermentation process transform the grapes from must into young wine. With muse and above all time during the ripening in the cellar, the harmonious wines of Klaus Lentsch are created in inox and wooden barrels.

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Taverns & Inns

Hotel Restaurant zum Mohren

Tisens/Tesimo, Meran/Merano and environs

Come to visit the Restaurant Zum Mohren.

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Bars/Cafés/Bistros

Hotel Gran Ancëi

Badia, Dolomites Region Alta Badia

Get inspired by the culinary delights. Traditional South Tyrol dishes, Mediterranean lightness and classic international dishes combined to an interesting choice of regional and Italian wine.

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Bars/Cafés/Bistros

Aurea Vallis Gourmet Restaurant

Ahrntal/Valle Aurina, Ahrntal/Valle Aurina

The à-la-carte gourmet restaurant Aurea Vallis in the 5 star Hotel Alpenpalace is devoted to the traditions of the Ahrntal valley. With an exceptional menu and imperious service, we provide you with an evening of exceptional cuisine.

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Restaurants

Restaurant Unterschattmair

Tirol/Tirolo, Meran/Merano and environs

Restaurant Unterschattmair

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Restaurants & Taverns

Winery Peter Sölva

Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road

This family-run business was founded in 1731 and produces top quality red and white wines now in the 10th generation. Our history is alive – through the use of the historical family names De Silva and Amistar. Opening hours: Monday to Thursday from 9 am to 1 pm and from 3 pm to 7 pm. Fridays from 9 am to 1 pm and from 3 pm to 8 pm, saturday from 10 am to 8 pm, Sundays in september, october and december from 10 am to 5 pm

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Apres Ski

La Cërcia Vinotheque

Urtijëi/Ortisei, Dolomites Region Val Gardena

The exclusive Wine & Cocktail Bar offers a wide selection of South Tyrolean wines as well as a great choice of long drinks, hand brewed beer and a variety of dishes from the South Tyrolean cuisine.

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Restaurants & Taverns

P 3

Brixen/Bressanone, Brixen/Bressanone and environs

The pub is located directly at the valley station of the gondola lift Plose: In winter at the end of the Trametsch downhill run and the RudiRun toboggan run - in summer at the end of the mountaincarts route. The large sun terrace invites you to take a comfortable break in winter and summer.

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Taverns & Inns

Klughammer

Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road

Let us welcome you on our fantastic terrace directly on the lake shore and enjoy our delicious meals and the well selected South Tyrolean wines. In the afternoon you will be spoiled with fresh apple strudel and home made cakes and have a taste of a wide range of ice creams. In summer time there is life - music on Tuesdays evenings and dinner with BBQ on Fridays in July and August.

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Restaurants & Taverns

Albergo Gasthof Rossalm

Brixen/Bressanone, Brixen/Bressanone and environs

Enjoying life to the full, at last! What could be more wonderful than sitting together, eating, drinking, chatting and laughing on the Plose in Bressanone? You can do just that, surrounded by picture-perfect Alpine beauty! Here at the Rossalm, we know something about tastes and flavours, and here in our Alpine restaurant we give you the best of it all, from breakfast to dinner, to weddings and birthday parties with traditional South Tyrolean specialities, outstanding barbecues, and the odd high-class 5-course dinner once in a while. Sourcing our products locally almost in entirety is a given for us. Sound tempting to your stomach and ears? Then swing by!

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Restaurants & Taverns

Vinothek Cuvée

Burgstall/Postal, Meran/Merano and environs

Hi winelovers! A glass of wine and two slices of prosciutto, please! The hotspot in Burgstall for wine lovers and connoisseurs. It's no longer a secret that Sicilian anchovies pair best with a mineral Verdicchio and that our South Tyrolean speck calls for a cool Vernatsch. We offer both, in addition to a relaxed atmosphere, over 180 wine labels and beer and non-alcoholic drinks.

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Restaurants & Taverns

Gasthof Neuratheis

Schnals/Senales, Meran/Merano and environs

We welcome you in a familiar ambiance. A flavoursome wide choice breakfast is the guarantee for a happy start in the new morning. Our renowned restaurant offers the right meal for any taste: Fresh fish, dishes of wild game and mushrooms.

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Restaurants & Taverns

Innerleiterhof - WEIN.genuss

Schenna/Scena, Meran/Merano and environs

WEIN.GENUSS - Join us in the first wine cellar of Scena with new store and wine bar!

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Bars/Cafés/Bistros

Hotel Ladinia

Badia, Dolomites Region Alta Badia

Our culinary team will indulge you every single day with creative and hearty delicacies from the region and with international cuisine, lovingly prepared with the best ingredients and organic produce. First thing in the morning a mouth-watering breakfast buffet will be waiting for you, full of all those delicacies so you can start your day with panache. In the evening our Head Chef will regale you with a delectable menu with only homemade pasta - a culinary delight presented with the utmost quality!

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Restaurants & Taverns

Gasthaus Waalheim

Marling/Marlengo, Meran/Merano and environs

The inn is situated on the Waalweg path.

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Restaurants & Taverns

Winery Castel Sallegg

Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road

The castle, the historic vineyards, the 1000-year-old cellar: The narrative at Castel Sallegg is of archdukes, counts and a long winegrowing tradition, of history and enjoyment and of our bond with Lake Caldaro. Come and discover exciting things from our past, accompanied by clear and bright wines from our cellar in the present. Guided visits upon request: Tel. +39 3487399405, info@castelsallegg.it

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Bars/Cafés/Bistros

Hotel Römerrast

Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road

A sunny terrace with a marvellous panoramic view of the Dolomites. Let us spoil you with home-made pastries and our delicious ice cream or have a taste of the tipical Snacks of Kaltern. We are looking forward to having you as our guest! The restaurant Römerrast will be closed until 20th of March 2015.

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Bars/Cafés/Bistros

Sports and Nature Hotel Boé

Corvara, Dolomites Region Alta Badia

Our chef and his team prepare specialties from Ladin tradition, as well as Mediterranean and wellness dishes. In particular, we recommend trying the various dishes with polenta and game, as well as traditional Ladin dishes like cajinci. A highlight for all our guests is the Kaiserschmarren. Our menu also includes gourmet burgers and snacks, as well as typical snacks with speck and local cheeses, as well as soups and salads. Accompanying our specialties is a rich wine list.

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Restaurants & Taverns

Gasthof Bad Dreikirchen

Barbian/Barbiano, Brixen/Bressanone and environs

hotel bad dreikirchen in valle isarco, idyllic places in a pristine nature, open from april to october and only attainable on foot or by taxi jeep

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Bars/Cafés/Bistros

Hotel Monte Cherz

Corvara, Dolomites Region Alta Badia

For those who have known us for many years, our restaurant at Passo Campolongo is truly a must-visit! The strudels and polenta with venison from Senior Albina have become legendary in the Dolomites Passes. Anyone who has had the chance to taste them fondly remembers their flavor, texture, and aroma. The main feature of Monte Cherz is its tradition, evident in every detail, from the dining rooms to the bar. The restaurant offers classics of Ladin tradition, from the typical canederli with butter and smoked ricotta to the strudel with South Tyrolean apples, cinnamon, raisins, and pine nuts, all made according to traditional recipes. The ambiance is simple but truly welcoming. And why not enjoy a crispy pizza during the summer season? Don’t miss the chance to dine on our sunny panoramic terrace as well!

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