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    Experience South Tyrol - it's unforgettable!

    Don't miss the diverse range of experiences of South Tyrol! Enjoy sporting activities, discover the rich culture and visit diverse events in Alpine and Mediterranean locations. Whether young or old, everyone will find something suitable. To help you decide, we present our suggestions for an unforgettable holiday in South Tyrol. Experience the diversity!

    Results
    Restaurants & Taverns
    Siegi's Essen und Trinken
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, The South Tyrolean Wine Road
    Small dishes, combined to a fine selection of local wines.
    Restaurants & Taverns
    Skilounge & Restaurant Larchegg
    Ulten/Ultimo, Meran/Merano and environs
    The Larchegg Jausenstation is located directly at the station of the chairlift Breiteben at approx. 1,900 m in the immediate vicinity of the ski school Ultental Valley.
    Restaurants & Taverns
    Streitweide - mountain inn
    Schenna/Scena, Meran/Merano and environs
    Suggestion: homemade cakes, different Tyrolean dishes, strudel, lamb, goat specialities, milk, buttermilk, live music every Wednesday, children’s playground Own products: bacon, juices
    Mountain Huts & Alpine Farms
    Schwörzalm
    Rasen-Antholz/Rasun Anterselva, Dolomites Region Kronplatz/Plan de Corones
    Starting Point: Antholz Mittertal Roundtrip: 2,5h-3h Hiking Trail: 3,10
    Restaurants & Taverns
    Skibar
    Terenten/Terento, Brixen/Bressanone and environs
    The skilift in Terenten offers perfect skiing conditions and a stunning view of the surrounding landscape from early December to early March. The terrace of the skibar is the perfect spot to relax and enjoy the wonderful winter atmosphere.
    Apres Ski
    Schistodl
    Ratschings/Racines, Sterzing/Vipiteno and environs
    Our ski lodge in Ratschings, the Schistodl, is located directly on the valley run. For lunch we serve 30 different pizzas and delicious specialties from South Tyrolean and Italian cuisine. In winter, we offer you from 11 am to 18 clock throughout hot meals. In summer the Schitodl is closed.
    Mountain Huts & Alpine Farms
    Spitzner Alm
    Ulten/Ultimo, Meran/Merano and environs
    Ausgangspunkt: Staudamm, St. Walburg, Wanderweg: Nr. 27, 27a, 22 oder 27, 27a, 21, 21a, Endpunkt: Spitzner Alm, Gehzeit: 2h 10 min, Höhenunterschied: 834 m (leichte Bergtour)
    Wineries
    Santerhof
    Mühlbach/Rio di Pusteria, Brixen/Bressanone and environs
    The Santerhof is located in Rio Molino, at the entrance to the Val Pusteria, which is better known for its potatoes than for its wine grapes. And yet, The vineyards of the Santerhof are the northernmost in Alto Adige, and the Santerhof itself is the northernmost winery in all of Italy. Resistance is therefore in demand here, including against fungal diseases.

    For that reason, the Santerhof focuses on fungus-resistant varieties, and thus on vines that defend themselves with their own power against diseases such as mildew and therefore in normal years don’t need to be treated at all. Even in exceptional years, only organic aids are put to use at the Santerhof, since it has been managed according to organic guidelines since as early as 1991.

    So at the Santerhof, they are not so inclined to follow well-trodden paths, but rather to blaze their own trails. That is shown by the organic cultivation, as well as by the concentration on fungus-resistant varieties. “We only grow the grape varieties Bronner and Regent, from which we make the best wines, and since 2008 exclusively in the estate’s own winery,” explains Wilhelm Gasser. The wines are sold almost completely right from the farmhouse.

    The special climate, the soil with a high portion of silicate, and the elevation of just under 800 meters above sea level at which the vineyards are located lend the wines from the Santerhof very special flavor tones. Gasser describes his wines as having “sleek acidity, multilayered aromas, and mild tannins.”
    Is that how the real Northern Lights taste?
    Wineries
    Steidlerhof
    Bolzano/Bozen, Bolzano/Bozen and environs
    Are you a wine connoisseur? Then we have a game for you! We’ll give you the address of an estate winery and you tell us the grape varieties that are planted there. Impossible, you think? Well, then let’s start with the Steidlerhof in Bolzano. It can be found at via Santa Maddalena di Sopra, 1. Now you’ve got it, right?

    We thought so! In Santa Maddalena above Bolzano, it’s easy to pick up two points with the types of grape varieties. After all, the wine which has made the name of the village renowned far beyond the borders of the province consists of around nine tenths Schiava and a small component of Lagrein.

    And in its assortment on offer, it goes without saying that the Steidlerhof – located at via Santa Maddalena di Sopra, 1, you will recall – has a classic Santa Maddalena. But the Gasser family also brings other wines to the market. “We make a typical Sauvignon Blanc, for example, a dry Yellow Muscat, a full-bodied Muscaris, and a velvety Lagrein,” explains Rudi Gasser, who runs the Steidlerhof today.

    The Gasser family has provided the historical farmhouse with a broad foundation. Growing grapes and making wine are not the only activity. Rather, the Gassers also operate a Buschenschank farmhouse inn and rent out vacation apartments. Both are able to take advantage of the location of the Steidlerhof high above Bolzano and from the view that can be enjoyed here: of the Dolomites, of the sea of houses of the provincial capital, and last but not least of the vineyards of Santa Maddalena.

    And you know what’s growing there, right?
    Mountain Huts & Alpine Farms
    Schlernbodenhütte
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    The malghetta Sciliar hut is situated on the foot of the Sciliar. The hut is starting Point for hikings and for climbing.
    Restaurants & Taverns
    Schlossbar
    Mals/Malles, Vinschgau/Val Venosta
    Enjoy typical South Tyrolean specialties in our rustic restaurant. Relax on our sunny terrace with apple strudel and cappuccino, and many homemade juices. Our traditional cuisine offers delicious, hearty and especially healthy dishes. We attach great importance to processing of local products and small circulations and use it as much as possible what comes from our farmer's field and barn.
    Restaurants & Taverns
    Cafè Obermaier
    Tramin an der Weinstraße/Termeno sulla Strada del Vino, The South Tyrolean Wine Road
    Homemade ice-cream - where eating ice-cream is a great experience. Closed until the end of March 2015.
    Mountain Huts & Alpine Farms
    Rifugio Alpe di Tires
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    The refuge Tierser Alpl is situated on the saddle of the same name, a place where all paths seem to cross. On the way from the Schlern to the Lang- and Plattkofel, from the Seiser Alm to the Rosengarten, you’ll always pass this spot.
    Mountain Huts & Alpine Farms
    Seeberalm Alp
    Moos in Passeier/Moso in Passiria, Meran/Merano and environs
    Seeberalm Alp (1,847 m) - "Real quality in the mountains" Starting point: Timmelsjoch High Alpine Road, parking area Seeberalm Alp ¦ parking area Oberglanegg Alp ¦ Rabenstein/Corvara Hiking trail number: 20a or 20+43a+43+44 ¦ 43a+20+20a ¦ 43 Difference in altitude: 50 m or 235 m (ascent) 310 m (descent) ¦ 220 m (descent) ¦ 630 m Walking time: 20 minutes or 1 hour 45 minutes ¦ 50 minutes ¦ 2 hours 15 minutes Difficulty level: easy ¦ easy ¦ medium Opening hours: June - October Closing day: none Accessible by baby carriage (from the parking area Seeberalm)
    Mountain Huts & Alpine Farms
    Staudenbergalm
    Ratschings/Racines, Sterzing/Vipiteno and environs
    Starting point: Ridanna - Masseria (1.370m) Take the same route to the mountain pasture Martalm and then follow the marking no. 30 to the mountain pasture Staudenbergalm. Alternative: starting point Bergl (1.560m) to the Martalm and further on follow path no. 30. Tip: homemade bacon and sausages, on the weekend roasted kid or lamb
    Restaurants & Taverns
    Café Stern
    Kastelruth/Castelrotto, Dolomites Region Seiser Alm
    Comfortable coffee in the centre of Castelrotto.
    Restaurants & Taverns
    Sportalm Stub'n Café
    Ahrntal/Valle Aurina, Ahrntal/Valle Aurina
    Experience the coziness and heartiness the moment you step over the threshold. Allow the unique ambience to magically transform you and taste the many delicacies. We offer daily coffee, cake, ice cream and Ahrntal valley delicacies.
    Restaurants & Taverns
    Sporthotel Rasen
    Rasen-Antholz/Rasun Anterselva, Dolomites Region Kronplatz/Plan de Corones
    Your hotel for every season. In our wellness-center you will find all what you need: a indoor swimming pool, different kind of saunas, a fitness-room. Our indoor parking space is free of charge.
    Restaurants & Taverns
    Schneeweisshof
    Tirol/Tirolo, Meran/Merano and environs
    Family business in wonderful location with stunning views of Castle Tyrol and the the city of Merano. Large sun terrace, tasty meals, dumpling specialties, fresh salads and homemade cakes, continuously hot meals.
    Countryside Fare
    Steidlerhof
    Bolzano/Bozen, Bolzano/Bozen and environs
    The Steidlerhof farm looks down on the city of Bolzano, enjoying wonderful panoramic views from the Rosengarten mountain to the Mendel mountain ridge. Nestling amid the gently sloping St. Magdalena vineyards, the guests will experience real rural hospitality within lovingly restored walls and recharge your batteries on the sunny terrace. Open from mid-March to June on Thursday to Sunday from 11.00. Monday to Wednesday closed. From September to the beginning of December open on Wednesday and Thursday from 17.00 and Friday to Sunday from 11.00. Monday and Tuesday closed.
    Restaurants & Taverns
    Core Osteria
    Meran/Merano, Meran/Merano and environs
    If you were not born in Italy the closest you can get to it is by eating! Core is Italian cuisine at its purest, and we don’t mean just the Roman one but a real mix of knowledge and national culinary culture now available for everyone, from the most demanding ones to those who love home-made food. Chef Adriano proposes a menu of intriguing appetisers, a variety of main courses of both Roman and Italian tradition and seconds that include fish and vegetarian plates with delicious side-dishes. The wine list consists of a selection of small national producers. And to end your meal, nothing better than one of the desserts that Edvige, our award winning pastry- chef, creates in this cozy location with a youthful touch.
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