Ostí sön dlacia - Delights on ice

Lake Sompunt transforms into a unique event that blends elegance and tradition in an enchanting atmosphere. Its frozen surface becomes a sophisticated open-air venue, with ice performances by the athletes of the Ice Club Alta Badia and sommeliers on skates, who guide you through winter-inspired drinks and delicacies offered by local chefs.

For the occasion, several local restaurateurs will join forces to create a special menu designed to showcase the region through different flavours and culinary interpretations.

The dinner is prepared by:

Sven – Residence Bistrò Ciasa Vedla, Badia
Tobias – Ostaria Vedla, La Val
Andrea – Gourmet Hotel Gran Ander, Badia
Michele – Gasser bakery, La Villa

The complete menu will be unveiled shortly.

To accompany the menu

Wines from South Tyrol served by the region’s sommeliers and led by André Senoner (Italy’s Best Sommelier 2022, by Vinoway)

Local hot beverages and teas prepared by Helga (Ütia L'Tamá hut), an expert in aromatic and medicinal herbs

Live music by violinist Magdalena Oberstaller.
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Important information for the event:

The event will take place at the Sompunt Lake, accessible only with shoes (skates are not permitted). The event is expected to conclude around 7:30 PM. We strongly recommend dressing warmly and wearing winter-appropriate shoes.

Tickets are only available for purchase in advance and in limited numbers.

Tickets are available exclusively in advance and in limited quantities.

In case of bad weather, the event will be cancelled.