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Wine Tourism
Gastronomy/regional products
Sport

Gourmet Skisafari

Badia, Dolomites Region Alta Badia

The star chefs of Alta Badia and of other top ski destinations present their own dishes paired with the best Alto Adige wines.

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An event that opens the culinary winter season in Alta Badia: an itinerant journey on skis from hut to hut, where guests can savor the exclusive creations of five Michelin-starred chefs. Some of the chefs from the Skiing with Taste project will be present in person, offering the chance to meet them along the way. Each dish will be paired with a refined selection of South Tyrolean wines, making the day an unforgettable celebration of flavors and mountain atmosphere. This year, the following chefs will present their signature dishes in the participating huts: • Ütia Bioch Massimiliano Alajmo *** (Le Calandre, Rubano - PD) • Ütia Pralongiá Simone Cantafio* (La Stüa de Michil - Simone Cantafio, Corvara - BZ) • Club Moritzino 2100 m Tomaž Kavčič* (Gostilna Pri Lojzetu, Dvorec Zemono - Slovenia) • Ütia I Tablá Alessandro Dal Degan* + stella verde (La Tana Gourmet, Asiago - VI) • Piz Boé Alpine Lounge Chicco & Bobo Cerea *** (Da Vittorio, Brusaporto - BG)
Event dates overview
14 Dec 2025 – 14 Dec 2025
Ticket & Registration required
14 Dec (Sun)
11:00 - 15:00
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    Everything you need to know

    Follow the SS244 Val Badia road towards Alta Badia. In order to encourage sustainable mobility, choose environmentally friendly means of transportation, such as public transport.
    Gourmet Skisafari
    Badia, Dolomites Region Alta Badia

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