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Event
Weekly program

Guided tour through the Cheese Museum with tasting

Vintl/Vandoies, Brixen/Bressanone and environs
from center
Discover how the finest soft and semi-hard cheeses are created from 100% South Tyrolean goat’s and cow’s milk. We’ll guide you through the museum and the demonstration dairy. Our specialty cheeses delight customers all over the world. After the tour, we will taste together the sensory variety of our creations in the shop.
Event dates overview
18 May 2026 – 02 Nov 2026
Ticket & Registration required
18 May (Mon)
14:00 - 15:30
25 May (Mon)
14:00 - 15:30
01 Jun (Mon)
14:00 - 15:30
08 Jun (Mon)
14:00 - 15:30
15 Jun (Mon)
14:00 - 15:30
22 Jun (Mon)
14:00 - 15:30
29 Jun (Mon)
14:00 - 15:30
06 Jul (Mon)
14:00 - 15:30
13 Jul (Mon)
14:00 - 15:30
20 Jul (Mon)
14:00 - 15:30
27 Jul (Mon)
14:00 - 15:30
03 Aug (Mon)
14:00 - 15:30
10 Aug (Mon)
14:00 - 15:30
17 Aug (Mon)
14:00 - 15:30
24 Aug (Mon)
14:00 - 15:30
31 Aug (Mon)
14:00 - 15:30
07 Sep (Mon)
14:00 - 15:30
14 Sep (Mon)
14:00 - 15:30
21 Sep (Mon)
14:00 - 15:30
28 Sep (Mon)
14:00 - 15:30
05 Oct (Mon)
14:00 - 15:30
12 Oct (Mon)
14:00 - 15:30
19 Oct (Mon)
14:00 - 15:30
26 Oct (Mon)
14:00 - 15:30
02 Nov (Mon)
14:00 - 15:30
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    Everything you need to know

    Cheese dairy Capriz
    by 4:30 p.m. on the previous day
    Cheese dairy Capriz
     Pustertaler Straße 1/B, 39030 Vintl
    Tourist Organisation Gitschberg Jochtal
    +39 0472 886048
    info@gitschberg-jochtal.com
    https://www.capriz.it/
    Guided tour through the Cheese Museum with tasting
    Vintl/Vandoies, Brixen/Bressanone and environs

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    Guided tour through the Cheese Museum with tasting: Image gallery
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    0  room rooms Not selected No board Breakfast Half board Full board All inclusive
    Total price: 0 €
    (incl. VAT / excl. local tourism tax)