Showcooking on the christmas market Algund

Live Cooking at the Algund Christmas Market – just like Grandma used to make A visit to the Algund Christmas Market is a feast for all the senses. Let yourself be enchanted by authentic South Tyrolean cuisine, prepared on an old wooden stove – just like in Grandma’s kitchen. Every Saturday brings a new culinary highlight, lovingly created with regional ingredients and a passion for tradition. As the dishes sizzle and the air fills with delicious aromas, live music adds the perfect festive mood. Program: Sat, Nov 29 – Chef Philipp Hafner: Barley Risotto Sat, Dec 13 – Algund Farmers: Muas Sat, Dec 20 – Cultural Association “La Quercia”: Bruschette Sat, Dec 27 – Chef Theo Bauer: Root Vegetable and Ox Cheek Gröstl Sat, Jan 3 – Algund Aktiv: Nougat Dumplings