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    Jídlo a pití

    Jídlo a pití

    Jižní Tyrolsko je známé jablky, vínem a uzenou šunkou... a má k tomu dobrý důvod! Při bližším pohledu však zjistíte, že jihotyrolská kuchyně je ve skutečnosti mnohem všestrannější. Venkovské, přízemní chutě okořeněné středomořským šarmem jsou ingrediencemi pro vytvoření osobitých chutí. Ať už si vychutnáte jakýkoli chod - příjemný aperitiv, pikantní antipastu, domácí těstoviny nebo nepostradatelné Caffè Macchiato na závěr - jižní kulinářské vlivy jsou v jídle i pití patrné. Špenátové knedlíky a jablečný závin patří k jihotyrolské klasice.

    Výsledky
    Restaurants
    Hotel Engels Park
    Sterzing/Vipiteno, Sterzing/Vipiteno and environs
    Our chef and his team is able to thrill you with refined South Tyrolean and Mediterranean delicacies. In the Restaurant Zum Engel in Vipiteno we pay much attention to choose only seasonal and biological products cultivated in the surroundings. In our restaurant near the ski and recreational area Monte Cavallo we spoil you with culinary delights of our gourmet cuisine. The gastronomic weeks dedicated to specialties such as asparagus, yogurt and mushrooms are highly appreciated among our guests. For table reservations in the Hotel Engels Park please call the phone number +39 0472 765132. Tuesday closed.
    Taverns & Inns
    Stachelburgkeller
    Nals/Nalles, Meran/Merano and environs
    The residence is a playful Early Renaissance building from the second half of the 16th Century. For several generations, the beautiful, romantic building has been private property and was changed into a bar and Törggele cellar. The residence consists of some oriel towers, a free-standing staircase with loggia, simple wooden ceilings and decorative frescoes. The entire residence reflects pride and beauty. Many years ago, it was protected from the road by a battlement wall.
    Taverns & Inns
    Ristorante Sonneck
    Laas/Lasa, Vinschgau/Val Venosta
    Because of the indigenous cuisine and knowledge of wine. the ristorante become a culinary instance.
    Taverns & Inns
    Gasthof Zur Sonne
    Stilfs/Stelvio, Vinschgau/Val Venosta
    We offer a wide selection of local specialties, Italian dishes such as homemade pasta and specialties from all over the world. We always make sure that only selected, seasonally fresh ingredients are used. Whether it's a birthday, family celebration, business meal or a special occasion with your loved ones, you've come to the right place.
    Restaurants
    Restaurant Bad Egart Onkel Taa
    Partschins/Parcines, Meran/Merano and environs
    Bad Egart has been a restaurant since 1430 and is the oldest healing bath in Tyrol. The Platino family has transformed the restaurant into a treasure trove and museum over the years. Travel back in time at Restaurant Onkel Taa and in the Bad Egart Imperial and Royal Museum (dedicated to the Austro-Hungarian era). We are dedicated to preserving the tradition of Austro-Hungarian cuisine, but also incorporate fresh, new culinary ideas into our dishes... Every day, we are intent on offering discerning guests a creative menu of the highest quality. Whether for our exclusive dinners or a small delicacy as a snack, the ingredients for our dishes come from the region and from our own organic vegetable and herb garden. Our house specialty is escargot, which we serve seasonally and in constantly new and different ways. Janett Platino runs the kitchen, and likes to make people curious.
    Taverns & Inns
    Gasthof Kienegg
    Algund/Lagundo, Meran/Merano and environs
    Located on a sunny hill above Algund with a breathtaking view all over Merano.
    Restaurants
    Löwengrube
    Bolzano/Bozen, Bolzano/Bozen and environs
    Cosy and natural, exclusive and, at the same time, easy going, linearly modern and comfortable: this is the way we like the atmosphere at the Löwengrube. More than 1,000 wine labels, a modern design, a combination of traditional and trendy cuisine are here to celebrate the splendid new life of Bolzano's oldest traditional inn.
    Restaurants
    Pensione Ristorante Pfitscher
    U.L.Frau i.W.-St. Felix/Senale-S.Felice, Meran/Merano and environs
    We offer specialities of scottish cattle and dandelion weeks in the spring and days of radicchio in autumn
    Taverns & Inns
    Speckkeller
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    Cold dishes with traditional speck, cheese and sausages as well as smoked beef; cold dishes such as goulash, polenta and dumplings, perfectly combined to excellent and home-made local red and white wines. Music upon request.
    Restaurants
    Bräustüberl Forst
    Algund/Lagundo, Meran/Merano and environs
    The traditional restaurant of the FORST brewery – Bräustüberl – is an exclusively and tastefully furnished building right at the heart of the FORST brewery premises along the main road, leading from Meran to the Vinschgau. This is a place for true beer-lovers and a centre of beer culture. It offers its guests the entire beer range of the FORST brewery along with harmonically composed traditional gastronomy. The inviting atmosphere of the Bräustüberl gives great importance to the combination of traditional dishes and excellent draught beers. In this ambience traditional South Tyrolean cuisine comes to its peak, original dumplings, pork knuckles and local specialties like the famous birramisù, a creative variation of the tiramisù.
    Restaurants
    Hotel Restaurant Magdalener Hof
    Bolzano/Bozen, Bolzano/Bozen and environs
    The restaurant at Magdalener Hof was recently refurbished and offers delicious Mediterranean delicacies in a stylish and chic ambience. Try the home-smoked salmon, the truffle pizza cooked in the wood-fired oven, and a spicy paella for two. The Bolzanini love dining at the ”Magdas” and enjoy its unique and lively atmosphere. In addition to the restaurant there is a cosy library bar for an aperitivo, and a spacious outdoor terrace and garden, where you can sip a delicious Martini before heading to dinner.
    Taverns & Inns
    Tenniscamp Naturno
    Naturns/Naturno, Meran/Merano and environs
    There are 4 top-maintained sand free courts and 4 indoor courts with carpet rubber granules (playable with sand court profile), a restaurant and bar area and an inviting garden at your disposal. Your lessons are 100% guaranteed, because the free courts can be played on from mid-March onwards due to the mild climate.
    Restaurants
    Restaurant Sissi
    Meran/Merano, Meran/Merano and environs
    Andrea Fenoglio seems never to run out of his creative vein, which he displays in his restaurant "Sissi" in front of the Prince’s Castle behind the Lauben arcades. His latest menu "Settepiatti" is certainly to be tried. His cuisine is a lively one, always with an eye to the playful aspect, rich of interesting sparks without forgetting the courses more related to tradition, reinterpreted in a modern key. Great attention is paid to the choice of products, always the real main characters. The informal though ever accurate service creates a cosy atmosphere up to the point of often giving the impression of being at home. Five hundred different wines on the list, twenty of them offered even at the glass and always at a more than decent price. This restaurant is an ideal choice for a quality quick lunch as well.
    Taverns & Inns
    Grube - inn
    Schenna/Scena, Meran/Merano and environs
    Suggestion: large sun terrace, lawn, homemade apple strudel, homemade cakes, different dumplings, South Tyrolean fritters Own products: bacon
    Restaurants
    Restaurant "zur Quelle"
    Völs am Schlern/Fiè allo Sciliar, Dolomites Region Seiser Alm
    During the warm periods of the year, you can enjoy some ice cream or a cup of coffee in our lounge area or terrace with views of Sciliar/Schlern, as well as a home-made, traditional apple strudel. End your day with a refreshing drink or nice beer and reflect on a good day in the mountains. The restaurant offers excellent dishes in a romantic atmosphere. The "Zur Quelle" evening restaurant has a large open terrace from which you can enjoy fascinating views of Sciliar/Schlern while you taste some of the delightful à la carte dishes which are either traditionally South Tyrolean or Mediterranean. Our chef is a local himself, and is very proud of using good regional products for his creative, freshly prepared dishes. Some dishes are also available for take-away. Additionally, the salad buffet offers a tasty choice of salads. Real summer food, in other words. The restaurant hosts a number of immensely popular specialty evenings such as fondue night, orga
    Restaurants
    Restaurant 1908
    Ritten/Renon, Bolzano/Bozen and environs
    We are delighted to have been awarded a Michelin star and the Green Star of the Guide Michelin.
    Udržitelné
    Taverns & Inns
    Dursterhof Farm
    Partschins/Parcines, Meran/Merano and environs
    We pamper guests with various specialties on our rustic panoramic terrace. Insider tip: fresh raspberries from early July to the end of October.
    Restaurants
    Bistro La Piazza
    Meran/Merano, Meran/Merano and environs
    In the Bistro La Piazza of the Hotel Terme Merano, on the Terme Square, one immediately feels welcome. Lidia Astner and her well-coordinated team ensure this with great warmth and hospitality. Whether in the sunshine on the terrace between palm trees and rosemary or in the stylish and protective glass cube – this is a special place to be at any time of day or year. Something sweet, something savoury or a good drink - on the menu you will find everything your heart desires. No wonder that Bistro La Piazza is popular with locals, city strollers and hotel guests alike. At lunchtime, when the glass cube gleams in the sun, or a little later, when the evening light turns the mountains red. A visit is definitely worthwhile!
    Restaurants
    Thaler Arôme Bistrot
    Bolzano/Bozen, Bolzano/Bozen and environs
    The Café & Restaurant Thaler arôme is a seductive oasisfor foodlovers and the perfect setting for culinary delights with a fantastic view from the roof terrace over the roofs of Bolzano to the surrounding mountains.
    Restaurants
    Schlosshotel Aehrental
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    Stately residence in the historical village center with a unique ambience and a romantic residential garden. Exclusive Mediterranean cuisine with a fine selection of high quality wine. Home-made cakes.
    Restaurants
    Leuchtenburg lake & suites
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    Dinner as a surprise menu in slow-food style. Breakfast served radically regional. Both served on the panoramic terrace overlooking the lake. We ask for reservation at least one day in advance. Dinner closing day: Wednesday Breakfast from 7.30 a.m. - 11 a.m. Dinner from 6.30 pm - 8.30 pm
    Restaurants
    Restaurant Rischon
    Bruneck/Brunico, Dolomites Region Kronplatz/Plan de Corones
    In our traditional house with a modern flair, we would like to maintain hospitality like in the "good old days" in a homely atmosphere. We attach great importance to the best quality and fresh ingredients. Prepared with love and care by our kitchen team under the direction of Daniel Hell, every dish becomes a culinary experience and something very special. We look forward to your visit!
    Restaurants
    Schwarzer Adler
    Kaltern an der Weinstraße/Caldaro sulla Strada del Vino, Alto Adige Wine Road
    Restaurant serving traditional South Tyrolean cuisine. Kids are welcomed guests.
    Restaurants
    Osteria Acquarol
    Eppan an der Weinstaße/Appiano sulla Strada del Vino, Alto Adige Wine Road
    Acquarol è un'osteria contemporanea che sorge nel centro storico di San Michele Appiano, piccolo paese situato alle porte di Bolzano in una zona vitivinicola ricca di cultura gastronomica e casa di grandi cantine. Ad Appiano la montagna si avvicina alla pianura mantenendo il fascino del suoi boschi e dei suoi prodotti.
    Restaurants
    Danilo D`Ambra Restaurant Schloss Freudenstein
    Eppan an der Weinstaße/Appiano sulla Strada del Vino, Alto Adige Wine Road
    Das Küchenteam rund um Chefkoch Danilo D`Ambra zaubert aus regional angebauten Lebensmitteln kreative und saisonale Gerichte, ganz nach Ihrem Geschmack. Der 1986 geborene Süditaliener kombiniert auf raffinierte Art und Weise die Traditionen aus der kampanischen Küche mit denen der Südtiroler Küche. Saisonalität und Qualität sind dabei die Grundprinzipien für den lässigen Feinschmecker. Freuen Sie sich auf eine authentische Küche mit delikatem Geschmack und wohltuendem Genuss für Ihren Gaumen.
    Restaurants
    Sky Restaurant Teppanyaki
    St.Martin in Passeier/San Martino in Passiria, Meran/Merano and environs
    Gaze in awe as each of our Japanese dishes is prepared freshly, right in front of you, at the Tappanyaki table. It’s like taking in a show and enjoying great cuisine in one! South Tyrol’s first Teppanyaki restaurant was opened by none other than Toshio Kobatake, Teppanyaki chef at ‘Toshi’ in Munich. The “Schlemmer Atlas”, a restaurant guide for the German-speaking region, named his restaurant the “Ethnic restaurant of the year”. The two men took our sous chef under their wing for an entire year – he couldn’t have had better training, even in Japan – and schooled him in the art of genuine Teppanyaki cuisine. Now, Aladin serves our guests at the Teppanyaki grill in the Sky restaurant at the Quellenhof in South Tyrol.