Gastronomy
South Tyrol’s cuisine: blending north and south
On-line gastronomic guide

Our on-line gastronomic guide leads you straight to the eatery of your choice.

The Alpine-Mediterranean diversity characterising South Tyrol's cuisine is reflected in restaurant menu cards. The unrivalled variety available ranges from traditional Alpine fare through pasta, pizza, carpaccio to international dishes, all served in a welcoming ambience, whether in snug mountain farmhouse inns or...